Awareness of the Food-Energy-Water Nexus and Public Policy Support in the United States: Public Attitudes Among the American People

被引:27
作者
Portney, Kent E. [1 ]
Hannibal, Bryce [2 ]
Goldsmith, Carol [2 ]
McGee, Peyton [1 ]
Liu, Xinsheng [2 ]
Vedlitz, Arnold [3 ]
机构
[1] Texas A&M Univ, 1113A Allen Bldg,4350 TAMU, College Stn, TX 77843 USA
[2] Texas A&M Univ, Inst Sci Technol & Publ Policy, Bush Sch Govt & Publ Serv, College Stn, TX USA
[3] Texas A&M Univ, Inst Sci Technol & Publ Policy, Govt & Publ Policy, College Stn, TX USA
关键词
water-energy nexus; water-food nexus; energy-food nexus; public opinion; public policy; NATURAL ENVIRONMENTAL-ISSUES; ORGANIZATIONAL VALUES; GROUNDWATER QUALITY; RESIDENTIAL WATER; GAS DEVELOPMENT; CLIMATE-CHANGE; CONSERVATION; PERCEPTIONS; BEHAVIOR; IMPACTS;
D O I
10.1177/0013916517706531
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Most research into the connections between water and energy, water and food, and food and energy has been scientific and technical; little research has examined the public's understandings of these connections. This article studies these understandings and awareness of nexus issues using a 2015 national public opinion survey on the water-energy-food nexus. Responses from this representative sample of U.S. adults are used to create awareness measures for elements of the nexuswater and energy, water and food, and energy and foodwhich are then used as independent variables to investigate the extent to which awareness is associated with support for public policies designed to address these nexus interconnections. All three measures are significantly correlated to support for policy options. Results suggest that awareness of the water-energy-food nexus may represent conditions necessary for supporting policies and that building such awareness could represent an important pathway for increasing support for policy interventions.
引用
收藏
页码:375 / 400
页数:26
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