Nutrient Pathways and Neural Tube Defects A Semi-Bayesian Hierarchical Analysis

被引:9
作者
Carmichael, Suzan L. [1 ]
Witte, John S. [2 ,3 ]
Shaw, Gary M.
机构
[1] Childrens Hosp Oakland, Res Inst, March Dimes Fdn, Calif Res Div, Oakland, CA 94609 USA
[2] Univ Calif San Francisco, Dept Epidemiol & Biostat, San Francisco, CA 94143 USA
[3] Univ Calif San Francisco, Inst Human Genet, San Francisco, CA 94143 USA
关键词
PERICONCEPTIONAL DIETARY-INTAKE; FOLIC-ACID SUPPLEMENTATION; AFFECTED PREGNANCIES; OXIDATIVE STRESS; SPINA-BIFIDA; CONGENITAL-MALFORMATIONS; REGRESSION-ANALYSIS; NERVOUS-SYSTEM; BIRTH-DEFECTS; RISK FACTOR;
D O I
10.1097/EDE.0b013e31818f6375
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
Background: We used conventional and hierarchical logistic regression to examine the association (if neural tube defects (NTDs) with intake of 26 nutrients that contribute to the mechanistic pathways of methylation, glycemic control, and oxidative stress, all of which have been implicated in NTD etiology. The hierarchical approach produces more plausible, more stable estimates than the conventional approach, while adjusting for potential confounding by other nutrients. Methods: Analyses included 386 cases and 408 nonmalformed controls with complete data on nutrients and potential confounders (race/ethnicity, education, obesity, and intake of vitamin supplements) from a population-based case-control study of deliveries in California from 1989 to 1991. Nutrients were specified as continuous, and their units were standardized to have a mean of zero and standard deviation (SD) of 1 for comparability of units across pathways. ORs reflect a 1-SD increase in the corresponding nutrient. Results: Among women who took vitamin supplements, semi-Bayesian hierarchical modeling results suggested no associations between nutrient intake and NTDs. Among women who did not take supplements, both conventional and hierarchical models (HM) suggested an inverse association between lutein intake and NTD risk (HM odds ratio [OR] = 0.6; 95% confidence interval = 0.5-0.9) and a positive association with sucrose (HM OR 1.4; 1.1-1.8) and glycemic index (HM OR 1.3; 1.0-1.6). Conclusions: Our findings for lutein, glycemic index, and sucrose suggest that further study of NTDs and the glycemic control and oxidative stress pathways is warranted.
引用
收藏
页码:67 / 73
页数:7
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