Assessment of double haploid culture conditions in bell pepper. (Capsicum annuum L.)

被引：0

作者：

Bhattacharya, Anjanabha ^{[1
]}

Palen, Bhavesh ^{[1
]}

Mali, Kishor ^{[1
]}

Char, Bharat ^{[1
]}

机构：

[1] Maharashtra Hybrid Seeds Co Private Ltd, Mahyco Res Ctr, Jalna 431203, Maharashtra, India

来源：

INDIAN JOURNAL OF GENETICS AND PLANT BREEDING | 2015年 / 75卷 / 04期

关键词：

Bell Pepper; double haploid; embryoids; Murashige and Skoog media; plantlet regeneration;

D O I：

10.5958/0975-6906.2015.00086.3

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

The present study was performed to generate double haploid lines in bell pepper with high regeneration efficiency via anther culture. In total, 825 anthers were plated on five different modified MS media viz., MS I, MS II, MS III, MS IV and MS V. The number of embryoids formed was found to be highest on MS IV media (26 embryoids) as compared to others. Forty five embryoids were developed on five media combinations, out of which 19 were regenerated into plantlets. Therefore, the optimized media i.e. MS IV in this study may be suitable for the development of double haploid lines in other economically important bell pepper as well as hot pepper genotypes through anther culture.

引用

页码：529 / 531

页数：3

共 50 条

[1] BELL PEPPER PRODUCTION (Capsicum annuum L.) IN SHORT CYCLES
Sanchez del Castillo, Felipe
Moreno-Perez, Esau C.
Clemente Resendiz-Melgar, R.
Teresa Colinas-Leon, M.
Rodriguez Perez, J. Enrique
AGROCIENCIA, 2017, 51 (04) : 437 - 446
[2] Proteome analysis of bell pepper (Capsicum annuum L.) chromoplasts
Siddique, Muhammad Asim
Grossmann, Jonas
Gruissem, Wilhelm
Baginsky, Sacha
PLANT AND CELL PHYSIOLOGY, 2006, 47 (12) : 1663 - 1673
[3] Anther culture in pepper (Capsicum annuum L.) in vitro
Teodora Irikova
Stanislava Grozeva
Velichka Rodeva
Acta Physiologiae Plantarum, 2011, 33 : 1559 - 1570
[4] Anther culture in pepper (Capsicum annuum L.) in vitro
Irikova, Teodora
Grozeva, Stanislava
Rodeva, Velichka
ACTA PHYSIOLOGIAE PLANTARUM, 2011, 33 (05) : 1559 - 1570
[5] Effect of Temperature Stress on Androgenesis Induction in Bell Pepper (Capsicum annuum L.) by Anther Culture
Zamani, Mohammad Javad
Moieni, Ahmad
Choukan, Rajab
INTERNATIONAL JOURNAL OF ADVANCED BIOTECHNOLOGY AND RESEARCH, 2016, 7 (04): : 1725 - 1733
[6] ANTIBACTERIAL ACTIVITY OF TWO BELL PEPPER EXTRACTS: CAPSICUM ANNUUM L. AND CAPSICUM FRUTESCENS
Koffi-Nevry, Rose
Kouassi, Kouassi Clement
Nanga, Zinzerdof Yesse
Koussemon, Marina
Loukou, Guillaume Yao
INTERNATIONAL JOURNAL OF FOOD PROPERTIES, 2012, 15 (05) : 961 - 971
[7] Effects of biofertilizer on the production of bell pepper (Capsicum annuum L.) in greenhouse
Sini, Hossein Nejati
Barzegar, Rahim
Mashaee, Saheb Soodaee
Ghahsare, Masood Ghasemi
Mousavi-Fard, Sadegh
Mozafarian, Maryam
JOURNAL OF AGRICULTURE AND FOOD RESEARCH, 2024, 16
[8] Androgenesis Efficiency in Anther Culture of Pepper (Capsicum annuum L.)
Koleva-Gudeva, L.
Trajkova, F.
Dimeska, G.
Spasenoski, M.
IV BALKAN SYMPOSIUM ON VEGETABLES AND POTATOES, 2009, 830 : 183 - 190
[9] Anthracnose of pepper (Capsicum annuum L.)
Higgins, BB
PHYTOPATHOLOGY, 1926, 16 (05) : 333 - U5
[10] Effects of silver nitrate and donor plant growing conditions on production of pepper (Capsicum annuum L.) haploid embryos via anther culture
Buyukalaca, S
Comlekcioglu, N
Abak, K
Ekbic, E
Kilic, N
EUROPEAN JOURNAL OF HORTICULTURAL SCIENCE, 2004, 69 (05) : 206 - 209

← 1 2 3 4 5 →