EFFECTS OF PLANT EXTRACTS ON GROWTH, YIELD AND PROTEIN CONTENT OF COWPEA (VIGNA UNGUICULATA (L.) WALP.)

被引：0
|
作者：
Lashin, Gamal M. A. [1 ]
Azab, Adel A. [1 ]
Hussien, Akram A. [1 ]
El-Anwar, A. M. [2 ]
机构：
[1] Zagazig Univ, Fac Sci, Dept Bot, Zagazig, Egypt
[2] El Ahrar Hosp, Zagazig, Egypt
来源：
BANGLADESH JOURNAL OF BOTANY | 2013年 / 42卷 / 01期
关键词：
Plant extracts; Cowpea; Growth; Yield; Protein content; SOIL; MANAGEMENT;
D O I：
暂无
中图分类号：
Q94 [植物学];
学科分类号：
071001 ;
摘要：
Aqueous plant extracts of Malva parviflora L. and Artemisia ludia L. were tested in the field on cowpea (Vigna unguiculata (L.) Walp.) plants. The extracts were added alone and in combination. The treatments were applied just one day before irrigation. Data obtained revealed that the growth, yield and protein content of cowpea were stimulated by 10% aqueous extract of M. parviflora and the mixture of 10% Malva with 20% Artemisia. The data also showed that the soil fertility was improved.
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页码：99 / 104
页数：6
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