Chemical composition and antimicrobial activity of the inflorescence essential oil of Capillipedium parviflorum (R. Br.) Stapf. from India

被引：2
作者：
Verma, Ram S. [1 ]
Padalia, Rajendra C. [1 ]
Saikia, Dharmendra [2 ]
Chanotiya, Chandan S. [2 ]
Chauhan, Amit [1 ]
Krishna, Binay [2 ]
机构：
[1] CSIR, CIMAP, Res Ctr, Udham Singh Nagar 263149, Uttarakhand, India
[2] CSIR, CIMAP, Lucknow 226015, Uttar Pradesh, India
来源：
NATURAL PRODUCT RESEARCH | 2012年 / 26卷 / 13期
关键词：
Capillipedium parviflorum; Poaceae; essential oil; GC-MS; 4-undecanone; 4-undecanol; antimicrobial activity;
D O I：
10.1080/14786419.2011.570762
中图分类号：
O69 [应用化学];
学科分类号：
081704 ;
摘要：
Essential oil isolated from the inflorescences of Capillipedium parviflorum (R. Br.) Stapf., collected from Kumaon region of Western Himalaya, India, was investigated by GC and GC-MS. A total of 45 constituents representing 99.0% of the essential oil were identified. The major components of this oil were 4-undecanone (33.2%), 4-undecanol (29.7%), 4-nonanol (13.9%), alpha-muurolol (5.3%), 4-tridecanone (3.6%), methyl-2-oxo-nonanoate (3.1%), trans-2-hexenyl butanoate (1.1%) and 1-tetradecanol (1.0%). The antimicrobial activity of the essential oil was determined against eight Gram-positive and Gram-negative bacterial strains, as well as two fungal strains. The bioassay showed that the essential oil possessed good antibacterial activity.
引用
收藏
页码：1257 / 1260
页数：4
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