The Association between n-3 Polyunsaturated Fatty Acid Levels in Erythrocytes and the Risk of Rheumatoid Arthritis in Korean Women

被引:21
作者
Lee, Ae Li [1 ]
Park, Yongsoon [1 ]
机构
[1] Hanyang Univ, Dept Food & Nutr, Seoul 133791, South Korea
关键词
Eicosanoids; Erythrocyte; Korean women; n-3 polyunsaturated fatty acids; Rheumatoid arthritis; FISH OIL SUPPLEMENTATION; DOUBLE-BLIND; DISEASE; INFLAMMATION; HEALTH; DIET; OMEGA-3-FATTY-ACIDS; CONSUMPTION; TRIAL; MASS;
D O I
10.1159/000353120
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Background: Rheumatoid arthritis (RA) is one of the most common autoimmune diseases that result in chronic inflammation of the joints. n-3 polyunsaturated fatty acids (PUFAs) have been suggested to play a role in the pathogenesis and clinical course of RA. The purpose of the present study was to investigate whether erythrocyte levels of n-3 PUFA are associated with an increased risk of RA and whether this could potentially serve as an indicator of RA disease activity in Korean women. Methods: A total of 100 female RA patients and 100 healthy women were enrolled into this study. Erythrocyte fatty acid composition and RA disease activity were evaluated in all patients. Results: Erythrocyte levels of a-linolenic acid (ALA; 18:3n3), eicosapentaenoic acid (EPA; 20: 5n3), and the omega-3 index [EPA + docosahexaenoic acid (DHA)] were significantly lower in RA patients than in healthy controls. Multivariable-adjusted regression analysis showed that the levels of ALA, EPA, and the ratio of EPA to arachidonic acid were negatively associated with the risk of RA after adjusting for body weight and smoking status. Additionally, the concentration of prostaglandin E-2 was significantly decreased with increased levels of erythrocyte DHA among RA patients. Conclusions: Erythrocyte levels of EPA and ALA were negatively associated with the risk of RA in Korean women, which may be related to eicosanoid metabolism. copyright (C) 2013 S. Karger AG, Basel
引用
收藏
页码:88 / 95
页数:8
相关论文
共 50 条
  • [31] Plasma phospholipids n-3 polyunsaturated fatty acid is associated with metabolic syndrome
    Huang, Tao
    Bhulaidok, Subhachai
    Cai, Zhenzhen
    Xu, Tongcheng
    Xu, Fang
    Wahlqvist, Mark L.
    Li, Duo
    MOLECULAR NUTRITION & FOOD RESEARCH, 2010, 54 (11) : 1628 - 1635
  • [33] Influence of marine n-3 polyunsaturated fatty acids on immune function and a systematic review of their effects on clinical outcomes in rheumatoid arthritis
    Miles, Elizabeth A.
    Calder, Philip C.
    BRITISH JOURNAL OF NUTRITION, 2012, 107 : S171 - S184
  • [34] Plasma n-3 fatty acids and clinical outcomes in recent-onset rheumatoid arthritis
    Proudman, Susanna M.
    Cleland, Leslie G.
    Metcalf, Robert G.
    Sullivan, Thomas R.
    Spargo, Llewellyn D.
    James, Michael J.
    BRITISH JOURNAL OF NUTRITION, 2015, 114 (06) : 885 - 890
  • [35] Serum levels of n-3 and n-6 polyunsaturated fatty acids in patients with systemic lupus erythematosus and their association with disease activity: a pilot study
    Gorczyca, D.
    Szponar, B.
    Pasciak, M.
    Czajkowska, A.
    Szmyrka, M.
    SCANDINAVIAN JOURNAL OF RHEUMATOLOGY, 2022, 51 (03) : 230 - 236
  • [36] Effect of n-3 polyunsaturated fatty acid supplementation in patients with rheumatoid arthritis: a 16-week randomized, double-blind, placebo-controlled, parallel-design multicenter study in Korea
    Park, Yongsoon
    Lee, AeRi
    Shim, Seung-Cheol
    Lee, Ji Hyun
    Choe, Jung-Yoon
    Ahn, Hongyup
    Choi, Chan Bum
    Sung, Yoon Kyoung
    Bae, Sang Cheol
    JOURNAL OF NUTRITIONAL BIOCHEMISTRY, 2013, 24 (07) : 1367 - 1372
  • [37] Comparison of the effects of the n-3 polyunsaturated fatty acid eicosapentaenoic and fenofibrate on the inhibitory effect of arthritis on IGF1
    Castillero, Estibaliz
    Lopez-Menduina, Maria
    Isabel Martin, Ana
    Angeles Villanua, Maria
    Lopez-Calderon, Asuncion
    JOURNAL OF ENDOCRINOLOGY, 2011, 210 (03) : 361 - 368
  • [38] A Future Perspective on the Involvement of n-3 Polyunsaturated Fatty Acid in the Development of Nonalcoholic Fatty Liver Disease/Nonalcoholic Steatohepatitis
    Nakamoto, Kazuo
    Obata, Tokio
    Hirasawa, Akira
    Kim, Ke Ih
    Kim, Soo Ryang
    Tokuyama, Shogo
    YAKUGAKU ZASSHI-JOURNAL OF THE PHARMACEUTICAL SOCIETY OF JAPAN, 2016, 136 (04): : 583 - 589
  • [39] Inflammation, obesity, and fatty acid metabolism:: influence of n-3 polyunsaturated fatty acids on factors contributing to metabolic syndrome
    Robinson, Lindsay E.
    Buchholz, Andrea C.
    Mazurak, Vera C.
    APPLIED PHYSIOLOGY NUTRITION AND METABOLISM, 2007, 32 (06) : 1008 - 1024
  • [40] Erythrocyte membrane n-3 fatty acid levels and carotid atherosclerosis in Chinese men and women
    Dai, Xiao-wei
    Zhang, Bo
    Wang, Ping
    Chen, Chao-gang
    Chen, Yu-ming
    Su, Yi-xiang
    ATHEROSCLEROSIS, 2014, 232 (01) : 79 - 85