Use of Microbacterium sp and Exiguobacterium mexicanum to improve the survival and development of Artemia under xenic conditions

被引：8

作者：

Hipolito-Morales, Araceli ^{[2
]}

Maeda-Martinez, A. M. ^{[1
]}

Martinez-Diaz, S. F. ^{[2
]}

机构：

[1] Ctr Invest Biol Noroeste, La Paz 23000, Baja California, Mexico

[2] Ctr Interdisciplinario Ciencias Marinas IPN, La Paz 23070, Baja California, Mexico

来源：

AQUACULTURE INTERNATIONAL | 2009年 / 17卷 / 01期

关键词：

Artemia; Bacteria; Microbacterium; Exiguobacterium; Culture; BACTERIA; YEAST; QUALITY; SHRIMP;

D O I：

10.1007/s10499-008-9175-9

中图分类号：

S9 [水产、渔业];

学科分类号：

0908 ;

摘要：

The effect of Microbacterium sp. strain 8L and Exiguobacterium mexicanum strain 8N was evaluated in the diet of Artemia under xenic conditions. Viable cultures of bacteria were provided to xenic cultures of Artemia in combination with Sacharomyces cerevisiae, cornflour or Spirulina, and the effect on the survival and growth was recorded. The use of these bacterial strains improves significantly the survival of Artemia independently of the used food (P < 0.05), and variable results were observed in the growth.

引用

页码：85 / 90

页数：6

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