Association between executive and food functions in the acute phase after stroke

被引：0

作者：

Mourao, Aline Mansueto ^{[1
,2
]}

Caseiro Vicente, Laelia Cristina ^{[2
]}

Silva Abreu, Mery Natali ^{[3
]}

Chaves, Tatiana Simoes ^{[1
]}

Sant'Anna, Romeu Vale ^{[4
]}

Fernandes Braga, Marcela Aline ^{[1
]}

Alves de Meira, Fidel Castro ^{[4
]}

de Souza, Leonardo Cruz ^{[5
]}

de Miranda, Aline Silva ^{[6
]}

Rachid, Milene Alvarenga ^{[7
]}

Teixeira, Antonio Lucio ^{[5
]}

机构：

[1] Univ Fed Minas Gerais, Hosp Risoleta Tolentino Neves, Setor Unidade Acidente Vasc Cerebral, Belo Horizonte, MG, Brazil

[2] Univ Fed Minas Gerais, Fac Med, Dept Fonoaudiol, Ave Prof Alfredo Balena 190, BR-30130100 Belo Horizonte, MG, Brazil

[3] Univ Fed Minas Gerais, Dept Enfermagem Aplicada, Belo Horizonte, MG, Brazil

[4] Univ Fed Minas Gerais, Hosp Risoleta Tolentino Neves, Dept Neurol, Unidade Acidente Vasc Encefal, Belo Horizonte, MG, Brazil

[5] Univ Fed Minas Gerais, Fac Med, Dept Clin Med, Belo Horizonte, MG, Brazil

[6] Univ Fed Minas Gerais, Inst Ciencias Biol, Dept Morfol, Belo Horizonte, MG, Brazil

[7] Univ Fed Minas Gerais, Inst Ciencias Biol, Dept Patol Geral, Belo Horizonte, MG, Brazil

来源：

ARQUIVOS DE NEURO-PSIQUIATRIA | 2018年 / 76卷 / 03期

关键词：

stroke; cognitive dysfunction; cognition; CARD SORTING TEST; ALZHEIMERS-DISEASE; BRAZIL; PERFORMANCE; PROGRESSION; IMPAIRMENT; DISORDERS;

D O I：

10.1590/0004-282X20180005

中图分类号：

Q189 [神经科学];

学科分类号：

071006 ;

摘要：

Purpose: To investigate potential associations among executive, physical and food functions in the acute phase after stroke. Methods: This is a cross-sectional study that evaluated 63 patients admitted to the stroke unit of a public hospital. The exclusion criteria were other neurological and/or psychiatric diagnoses. The tools for evaluation were: Mini-Mental State Examination and Frontal Assessment Battery for cognitive functions; Alberta Stroke Program Early CT Score for quantification of brain injury; National Institutes of Health Stroke Scale for neurological impairment; Modified Rankin Scale for functionality, and the Functional Oral Intake Scale for food function. Results: The sample comprised 34 men (54%) and 29 women with a mean age of 63.6 years. The Frontal Assessment Battery was significantly associated with the other scales. In multivariate analysis, executive function was independently associated with the Functional Oral Intake Scale. Conclusion: Most patients exhibited executive dysfunction that significantly compromised oral intake.

引用

页码：158 / 162

页数：5

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