Medium alterations improve regrowth of sweet potato (Ipomoea batatas (L.) Lam.) shoot tips cryopreserved by vitrification and encapsulation-dehydration

被引:0
作者
Pennycooke, JC
Towill, LE
机构
[1] USDA ARS, Natl Seed Storage Lab, Ft Collins, CO 80521 USA
[2] Colorado State Univ, Dept Hort & Landscape Architecture, Ft Collins, CO 80523 USA
关键词
sweet potato; cryopreservation; vitrification; encapsulation-dehydration; recovery medium;
D O I
暂无
中图分类号
Q [生物科学];
学科分类号
07 ; 0710 ; 09 ;
摘要
In vitro grown sweet potato (Ipomoea batatas (L. I Lam.) shoot tips were successfully cryopreserved by both solution based and encapsulation-dehydration vitrification methods, Improved recovery medium enhanced recovery for both vitrification procedures. The effects of sucrose preculture, cryoprotectant preculture and post-warm recovery media on regrowth following LN exposure were investigated. Sucrose preculture was critical for the survival of sweet potato shoot tips cooled to ca, -200degreesC. Cryoprotectant preculture with 2 M glycerol + 0.4 M sucrose before dehydration with PVS2 gave the highest recovery following LN exposure, The viability of cooled samples following culture on ammonium-free MS medium for 5 days was increased three-fold over those cultured on MS medium. The improvement in recovery by altering post-warming conditions suggests that cryoinjury is not always lethal and can be ameliorated by suitable culture conditions.
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页码:381 / 389
页数:9
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