Ethylbenzene and styrene exposure in the United States based on urinary mandelic acid and phenylglyoxylic acid: NHANES 2005-2006 and 2011-2012

被引:38
作者
Capella, Kimberly M. [1 ]
Roland, Katharine [1 ]
Geldner, Nathan [1 ]
deCastro, B. Rey [1 ]
De Jesus, Victor R. [1 ]
van Bemmel, Dana [2 ]
Blount, Benjamin C. [1 ]
机构
[1] US Ctr Dis Control & Prevent, Div Lab Sci, Natl Ctr Environm Hlth, Atlanta, GA USA
[2] US FDA, Off Sci, Ctr Tobacco Prod, Silver Spring, MD 20993 USA
关键词
Styrene; Ethylbenzene; Mandelic acid; Phenylglyoxylic acid; Urinary metabolites; Tobacco smoke exposure; NHANES; Biomonitoring; VOLATILE ORGANIC-COMPOUNDS; METABOLIZING ENZYMES; GRAPEFRUIT JUICE; US POPULATION; EXCRETION; POLYMORPHISMS; WORKERS; GENDER; SMOKE; AGE;
D O I
10.1016/j.envres.2019.01.018
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Ethylbenzene and styrene are air toxicants with widespread nonoccupational exposure sources, including tobacco smoke and diet. Ethylbenzene and styrene (EB/S) exposure was quantified from their common metabolites measured in spot urine samples obtained from participants (>= 6 years old) in the 2005-2006 and 2011-2012 cycles of the National Health and Nutrition Examination Survey (NHANES; N = 4690). EB/S metabolites mandelic acid (MA) and phenylglyoxylic acid (PGA) were measured using ultra-high performance liquid chromatography coupled with electrospray ionization tandem mass spectrometry (UPLC-ESI-MS/MS). MA and PGA were detected in 98.9% and 90.6% of tested urine specimens, respectively. Exclusive smokers had 2-fold and 1.6-fold higher median urinary MA and PGA, respectively, compared with non-users. Sample weighted regression analysis among exclusive smokers showed that smoking 0.5 pack cigarettes per day significantly increased MA (+97.9 mu g/L) and PGA (+69.3 mu g/L), controlling for potential confounders. In comparison, exposure from the median daily dietary intake of grain products increased MA by 1.95 mu g/L and was not associated with statistically significant changes in urinary PGA levels. Conversely, consuming vegetables and fruit was associated with decreased MA and PGA. These results confirm tobacco smoke as a major source of ethylbenzene and styrene exposure for the general U.S. population.
引用
收藏
页码:101 / 110
页数:10
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