Nonalcoholic steatosis and steatohepatitis -: III.: Peroxisomal β-oxidation, PPARα, and steatohepatitis

被引:210
作者
Reddy, JK [1 ]
机构
[1] Northwestern Univ, Sch Med, Dept Pathol, Chicago, IL 60611 USA
来源
AMERICAN JOURNAL OF PHYSIOLOGY-GASTROINTESTINAL AND LIVER PHYSIOLOGY | 2001年 / 281卷 / 06期
关键词
peroxisomes; fatty acid beta- and omega-oxidation; peroxisomal proliferator-activated receptor alpha; peroxisomal biogenesis disorders;
D O I
10.1152/ajpgi.2001.281.6.G1333
中图分类号
R57 [消化系及腹部疾病];
学科分类号
摘要
Peroxisomes are involved in the beta -oxidation chain shortening of long-chain and very-long-chain fatty acyl-CoAs, long-chain dicarboxylyl-CoAs, the CoA esters of eicosanoids, 2-methyl-branched fatty acyl-CoAs, and the CoA esters of the bile acid intermediates, and in the process, they generate H2O2. There are two complete sets of beta -oxidation enzymes present in peroxisomes, with each set consisting of three distinct enzymes. The classic PPAR alpha -regulated and inducible set participates in the beta -oxidation of straight-chain fatty acids, whereas the second noninducible set acts on branched-chain fatty acids. Long-chain and very-long-chain fatty acids are also metabolized by the cytochrome P-450 CYP4A omega -oxidation system to dicarboxylic acids that serve as substrates for peroxisomal beta -oxidation. Evidence derived from mouse models of PPAR alpha and peroxisomal beta -oxidation deficiency highlights the critical importance of the defects in PPAR alpha- inducible beta -oxidation in energy metabolism and in the development of steatohepatitis.
引用
收藏
页码:G1333 / G1339
页数:7
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