Baseline Gastrointestinal Responses to High-Carb and Low-Carb Meals and Adaptations in These Responses Following Weight Loss With High-Carb and Low-Carb Diets

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作者：

Austin, Gregory

Hill, James O.

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GASTROENTEROLOGY | 2012年 / 142卷 / 05期

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R57 [消化系及腹部疾病];

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页码：S295 / S295

页数：1

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