Interaction of Dietary and Genetic Factors Influencing Body Iron Status and Risk of Type 2 Diabetes Within the EPIC-InterAct Study

被引:17
|
作者
Meidtner, Karina [1 ,2 ]
Podmore, Clara [3 ]
Kroger, Janine [1 ]
van der Schouw, Yvonne T. [4 ]
Bendinelli, Benedetta [5 ]
Agnoli, Claudia [6 ]
Arriola, Larraitz [7 ,8 ,9 ]
Barricarte, Aurelio [9 ,10 ,11 ]
Boeing, Heiner [12 ]
Cross, Amanda J. [13 ]
Dow, Courtney [14 ,15 ,16 ]
Ekblom, Kim [17 ]
Fagherazzi, Guy [14 ,15 ,16 ]
Franks, Paul W. [18 ,19 ]
Gunter, Marc J. [20 ]
Huerta, Jose Maria [8 ,21 ]
Jakszyn, Paula [22 ,23 ]
Jenab, Mazda [20 ]
Katzke, Verena A. [24 ]
Key, Timothy J. [25 ]
Khaw, Kay Tee [26 ]
Kuhn, Tilman [24 ]
Kyro, Cecilie [27 ]
Mancini, Francesca Romana [14 ,15 ,16 ]
Melander, Olle [18 ]
Nilsson, Peter M. [18 ]
Overvad, Kim [28 ,29 ]
Palli, Domenico [5 ]
Panico, Salvatore [30 ]
Quiros, J. Ramon [31 ]
Rodriguez-Barranco, Miguel [9 ,32 ]
Sacerdote, Carlotta [33 ,34 ,35 ]
Sluijs, Ivonne [4 ]
Stepien, Magdalena [20 ]
Tjonneland, Anne [27 ]
Tumino, Rosario [36 ,37 ]
Forouhi, Nita G. [3 ]
Sharp, Stephen J. [3 ]
Langenberg, Claudia [3 ]
Schulze, Matthias B. [1 ,2 ]
Riboli, Elio [13 ]
Wareham, Nicholas J. [3 ]
机构
[1] German Inst Human Nutr Potsdam Rehbrucke, Dept Mol Epidemiol, Nuthetal, Germany
[2] German Ctr Diabet Res DZD, Munich, Germany
[3] Univ Cambridge, Med Res Council Epidemiol Unit, Cambridge, England
[4] Univ Med Ctr Utrecht, Utrecht, Netherlands
[5] Canc Res & Prevent Inst ISPO, Florence, Italy
[6] Fdn IRCCS Ist Nazl Tumori, Epidemiol & Prevent Unit, Milan, Italy
[7] Publ Hlth Div Gipuzkoa, San Sebastian, Spain
[8] Basque Govt, Inst BIO Donostia, San Sebastian, Spain
[9] Consorcio Ctr Invest Biomed Red Epidemiol & Salud, Madrid, Spain
[10] Navarre Publ Hlth Inst ISPN, Pamplona, Spain
[11] Navarra Inst Hlth Res IdiSNA Pamplona, Navarra, Spain
[12] German Inst Human Nutr Potsdam Rehbrucke, Nuthetal, Germany
[13] Imperial Coll London, Sch Publ Hlth, Dept Epidemiol & Biostat, London, England
[14] Ctr Rech Epidemiol & Sante Populat, INSERM U1018, Villejuif, France
[15] Univ Paris Sud, Univ Paris Saclay, Villejuif, France
[16] Gustave Roussy Inst, Villejuif, France
[17] Umea Univ, Clin Chem, Dept Med Biosci, Umea, Sweden
[18] Lund Univ, Dept Clin Sci, Malmo, Sweden
[19] Umea Univ, Dept Publ Hlth & Clin Med, Umea, Sweden
[20] Int Agcy Res Canc, Lyon, France
[21] Murcia Reg Hlth Council, Inst Murciano Invest Biosanitaria Arrixaca, Dept Epidemiol, Murcia, Spain
[22] Catalan Inst Oncol ICO, Nutr & Canc Unit, Canc Epidemiol Res Programme, Barcelona, Spain
[23] Univ Ramon Llull, Blanquerna Hlth Sci Fac, Barcelona, Spain
[24] German Canc Res Ctr, Div Canc Epidemiol, Heidelberg, Germany
[25] Univ Oxford, Oxford, England
[26] Univ Cambridge, Cambridge, England
[27] Danish Canc Soc, Res Ctr, Copenhagen, Denmark
[28] Aarhus Univ, Dept Publ Hlth, Sect Epidemiol, Aarhus, Denmark
[29] Aalborg Univ Hosp, Aalborg, Denmark
[30] Univ Naples Federico II, Dipartimento Med Clin & Chirurg, Naples, Italy
[31] Publ Hlth Directorate, Asturias, Spain
[32] Univ Granada, Hosp Univ Granada, Escuela Andaluza Salud Publ, Inst Invest Biosanitaria Ibs GRANADA, Granada, Spain
[33] Univ Turin, Citta Salute & Sci Hosp, Unit Canc Epidemiol, Turin, Italy
[34] Ctr Canc Prevent CPO, Turin, Italy
[35] Human Genet Fdn HuGeF, Turin, Italy
[36] Azienda Sanit Prov Ragusa, Ragusa, Italy
[37] Org Non Lucrat Utilita Sociale, Assoc Iblea Ric Epidemiol, Ragusa, Italy
基金
英国惠康基金; 英国医学研究理事会; 瑞典研究理事会;
关键词
MEAT CONSUMPTION; ASSOCIATION; PROJECT; CANCER; POLYMORPHISMS; TRANSFERRIN; METABOLISM; FERRITIN; STORES; HEME;
D O I
10.2337/dc17-1080
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
OBJECTIVE Meat intake has been consistently shown to be positively associated with incident type 2 diabetes. Part of that association may be mediated by body iron status, which is influenced by genetic factors. We aimed to test for interactions of genetic and dietary factors influencing body iron status in relation to the risk of incident type 2 diabetes. RESEARCH DESIGN AND METHODS The case-cohort comprised 9,347 case subjects and 12,301 subcohort participants from eight European countries. Single nucleotide polymorphisms (SNPs) were selected from genome-wide association studies on iron status biomarkers and candidate gene studies. A ferritin-related gene score was constructed. Multiplicative and additive interactions of heme iron and SNPs as well as the gene score were evaluated using Cox proportional hazards regression. RESULTS Higher heme iron intake (per 1 SD) was associated with higher ferritin levels (beta = 0.113 [95% CI 0.082; 0.144]), but not with transferrin (-0.019 [-0.043; 0.006]) or transferrin saturation (0.016 [-0.006; 0.037]). Five SNPs located in four genes (rs1799945 [HFE H63D], rs1800562 [HFE C282Y], rs236918 [PCK7], rs744653 [SLC40A1], and rs855791 [TMPRSS6 V736A]) were associated with ferritin. We did not detect an interaction of heme iron and the gene score on the risk of diabetes in the overall study population (P-add = 0.16, P-mult = 0.21) but did detect a trend toward a negative interaction in men (P-add = 0.04, P-mult = 0.03). CONCLUSIONS We found no convincing evidence that the interplay of dietary and genetic factors related to body iron status associates with type 2 diabetes risk above the level expected from the sum or product of the two individual exposures.
引用
收藏
页码:277 / 285
页数:9
相关论文
共 50 条
  • [1] Age at Menarche and Type 2 Diabetes Risk The EPIC-InterAct study
    Elks, Cathy E.
    Ong, Ken K.
    Scott, Robert A.
    van der Schouw, Yvonne T.
    Brand, Judith S.
    Wark, Petra A.
    Amiano, Pilar
    Balkau, Beverley
    Barricarte, Aurelio
    Boeing, Heiner
    Fonseca-Nunes, Ana
    Franks, Paul W.
    Grioni, Sara
    Halkjaer, Jytte
    Kaaks, Rudolf
    Key, Timothy J.
    Khaw, Kay Tee
    Mattiello, Amalia
    Nilsson, Peter M.
    Overvad, Kim
    Palli, Domenico
    Quiros, J. Ramon
    Rinaldi, Sabina
    Rolandsson, Olov
    Romieu, Isabelle
    Sacerdote, Carlotta
    Sanchez, Maria-Jose
    Spijkerman, Annemieke M. W.
    Tjonneland, Anne
    Tormo, Maria-Jose
    Tumino, Rosario
    Daphne, L. Van der A.
    Forouhi, Nita G.
    Sharp, Stephen J.
    Langenberg, Claudia
    Riboli, Elio
    Wareham, Nicholas J.
    DIABETES CARE, 2013, 36 (11) : 3526 - 3534
  • [2] The link between family history and risk of type 2 diabetes is not explained by anthropometric, lifestyle or genetic risk factors: the EPIC-InterAct study
    Scott, R. A.
    DIABETOLOGIA, 2013, 56 (01) : 60 - 69
  • [3] Association between dietary meat consumption and incident type 2 diabetes: the EPIC-InterAct study
    Palli, D.
    DIABETOLOGIA, 2013, 56 (01) : 47 - 59
  • [4] Adherence to predefined dietary patterns and incident type 2 diabetes in European populations: EPIC-InterAct Study
    Kroeger, Janine
    Schulze, Matthias B.
    Romaguera, Dora
    Guevara, Marcela
    Buijsse, Brian
    Boeing, Heiner
    Beulens, Joline W. J.
    Feskens, Edith J. M.
    Amiano, Pilar
    Ardanaz, Eva
    Agnoli, Claudia
    Buckland, Genevieve
    Clavel-Chapelon, Francoise
    Dahm, Christina C.
    Fagherazzi, Guy
    Franks, Paul W.
    Kaaks, Rudolf
    Key, Timothy J.
    Khaw, Kay Tee
    Lajous, Martin
    Mattiello, Amalia
    Menendez Garcia, Virginia
    Navarro, Carmen
    Nilsson, Peter M.
    Overvad, Kim
    Palli, Domenico
    Ricceri, Fulvio
    Rolandsson, Olov
    Sanchez, Maria-Jose
    Slimani, Nadia
    Spijkerman, Annemieke M. W.
    Tjonneland, Anne
    Tumino, Rosario
    van der A, Daphne L.
    Langenberg, Claudia
    Sharp, Stephen J.
    Forouhi, Nita G.
    Riboli, Elio
    Wareham, Nicholas J.
    DIABETOLOGIA, 2014, 57 (02) : 321 - 333
  • [5] The Association Between Dietary Flavonoid and Lignan Intakes and Incident Type 2 Diabetes in European Populations The EPIC-InterAct study
    Zamora-Ros, Raul
    Forouhi, Nita G.
    Sharp, Stephen J.
    Gonzalez, Carlos A.
    Buijsse, Brian
    Guevara, Marcela
    van der Schouw, Yvonne T.
    Amiano, Pilar
    Boeing, Heiner
    Bredsdorff, Lea
    Clavel-Chapelon, Francoise
    Fagherazzi, Guy
    Feskens, Edith J.
    Franks, Paul W.
    Grioni, Sara
    Katzke, Verena
    Key, Timothy J.
    Khaw, Kay-Tee
    Kuehn, Tilman
    Masala, Giovanna
    Mattiello, Amalia
    Molina-Montes, Esther
    Nilsson, Peter M.
    Overvad, Kim
    Perquier, Florence
    Ramon Quiros, J.
    Romieu, Isabelle
    Sacerdote, Carlotta
    Scalbert, Augustin
    Schulze, Matthias
    Slimani, Nadia
    Spijkerman, Annemieke M. W.
    Tjonneland, Anne
    Jose Tormo, Maria
    Tumino, Rosario
    van der A, Daphne L.
    Langenberg, Claudia
    Riboli, Elio
    Wareham, Nicholas J.
    DIABETES CARE, 2013, 36 (12) : 3961 - 3970
  • [6] Dietary vitamin D intake and risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition: the EPIC-InterAct study
    Abbas, S.
    Linseisen, J.
    Rohrmann, S.
    Beulens, J. W. J.
    Buijsse, B.
    Amiano, P.
    Ardanaz, E.
    Balkau, B.
    Boeing, H.
    Clavel-Chapelon, F.
    Fagherazzi, G.
    Franks, P. W.
    Gavrila, D.
    Grioni, S.
    Kaaks, R.
    Key, T. J.
    Khaw, K. T.
    Kuehn, T.
    Mattiello, A.
    Molina-Montes, E.
    Nilsson, P. M.
    Overvad, K.
    Quiros, J. R.
    Rolandsson, O.
    Sacerdote, C.
    Saieva, C.
    Slimani, N.
    Sluijs, I.
    Spijkerman, A. M. W.
    Tjonneland, A.
    Tumino, R.
    van der A, D. L.
    Zamora-Ros, R.
    Sharp, S. J.
    Langenberg, C.
    Forouhi, N. G.
    Riboli, E.
    Wareham, N. J.
    EUROPEAN JOURNAL OF CLINICAL NUTRITION, 2014, 68 (02) : 196 - 202
  • [7] Alcohol consumption and risk of type 2 diabetes in European men and women: influence of beverage type and body size The EPIC-InterAct study
    Beulens, J. W. J.
    van der Schouw, Y. T.
    Bergmann, M. M.
    Rohrmann, S.
    Schulze, M. B.
    Buijsse, B.
    Grobbee, D. E.
    Arriola, L.
    Cauchi, S.
    Tormo, M-J
    Allen, N. E.
    van der A, D. L.
    Balkau, B.
    Boeing, H.
    Clavel-Chapelon, F.
    de Lauzon-Guillan, B.
    Franks, P.
    Froguel, P.
    Gonzales, C.
    Halkjaer, J.
    Huerta, J. M.
    Kaaks, R.
    Key, T. J.
    Khaw, K. T.
    Krogh, V.
    Molina-Montes, E.
    Nilsson, P.
    Overvad, K.
    Palli, D.
    Panico, S.
    Ramon Quiros, J.
    Ronaldsson, O.
    Romieu, I.
    Romaguera, D.
    Sacerdote, C.
    Sanchez, M-J
    Spijkerman, A. M. W.
    Teucher, B.
    Tjonneland, A.
    Tumino, R.
    Sharp, S.
    Forouhi, N. G.
    Langenberg, C.
    Feskens, E. J. M.
    Riboli, E.
    Wareham, N. J.
    JOURNAL OF INTERNAL MEDICINE, 2012, 272 (04) : 358 - 370
  • [8] Dietary Protein Intake and Incidence of Type 2 Diabetes in Europe: The EPIC-InterAct Case-Cohort Study
    van Nielen, Monique
    Feskens, Edith J. M.
    Mensink, Marco
    Sluijs, Ivonne
    Molina, Esther
    Amiano, Pilar
    Ardanaz, Eva
    Balkau, Beverly
    Beulens, Joline W. J.
    Boeing, Heiner
    Clavel-Chapelon, Francoise
    Fagherazzi, Guy
    Franks, Paul W.
    Halkjaer, Jytte
    Maria Huerta, Jose
    Katzke, Verena
    Key, Timothy J.
    Khaw, Kay Tee
    Krogh, Vittorio
    Kuhn, Tilman
    Menendez, Virginia V. M.
    Nilsson, Peter
    Overvad, Kim
    Palli, Domenico
    Panico, Salvatore
    Rolandsson, Olov
    Romieu, Isabelle
    Sacerdote, Carlotta
    Sanchez, Maria-Jose
    Schulze, Matthias B.
    Spijkerman, Annemieke M. W.
    Tjonneland, Anne
    Tumino, Rosario
    Daphne, L. van der A.
    Wurtz, Anne M. L.
    Zamora-Ros, Raul
    Langenberg, Claudia
    Sharp, Stephen J.
    Forouhi, Nita G.
    Riboli, Elio
    Wareham, Nicholas J.
    DIABETES CARE, 2014, 37 (07) : 1854 - 1862
  • [9] The Association between Dietary Energy Density and Type 2 Diabetes in Europe: Results from the EPIC-InterAct Study
    van den Berg, Saskia W.
    van der A, Daphne L.
    Spijkerman, Annemieke M. W.
    van Woudenbergh, Geertruida J.
    Tijhuis, Mariken J.
    Amiano, Pilar
    Ardanaz, Eva
    Beulens, Joline W. J.
    Boeing, Heiner
    Clavel-Chapelon, Francoise
    Crowe, Francesca L.
    de Lauzon-Guillain, Blandine
    Fagherazzi, Guy
    Franks, Paul W.
    Freisling, Heinz
    Gonzalez, Carlos
    Grioni, Sara
    Halkjaer, Jytte
    Maria Huerta, Jose
    Huybrechts, Inge
    Kaaks, Rudolf
    Khaw, Kay Tee
    Masala, Giovanna
    Nilsson, Peter M.
    Overvad, Kim
    Panico, Salvatore
    Ramon Quiros, J.
    Rolandsson, Olov
    Sacerdote, Carlotta
    Sanchez, Maria-Jose
    Schulze, Matthias B.
    Slimani, Nadia
    Struijk, Ellen A.
    Tjonneland, Anne
    Tumino, Rosario
    Sharp, Stephen J.
    Langenberg, Claudia
    Forouhi, Nita G.
    Feskens, Edith J. M.
    Riboli, Elio
    Wareham, Nicholas J.
    PLOS ONE, 2013, 8 (05):
  • [10] Replacement of Red and Processed Meat With Other Food Sources of Protein and the Risk of Type 2 Diabetes in European Populations: The EPIC-InterAct Study
    Ibsen, Daniel B.
    Steur, Marinka
    Imamura, Fumiaki
    Overvad, Kim
    Schulze, Matthias B.
    Bendinelli, Benedetta
    Guevara, Marcela
    Agudo, Antonio
    Amiano, Pilar
    Aune, Dagfinn
    Barricarte, Aurelio
    Ericson, Ulrika
    Fagherazzi, Guy
    Franks, Paul W.
    Freisling, Heinz
    Quiros, Jose R.
    Grioni, Sara
    Heath, Alicia K.
    Huybrechts, Inge
    Katze, Verena
    Laouali, Nasser
    Mancini, Francesca
    Masala, Giovanna
    Olsen, Anja
    Papier, Keren
    Ramne, Stina
    Rolandsson, Olov
    Sacerdote, Carlotta
    Sanchez, Maria-Jose
    Santiuste, Carmen
    Simeon, Vittorio
    Spijkerman, Annemieke M. W.
    Srour, Bernard
    Tjonneland, Anne
    Tong, Tammy Y. N.
    Tumino, Rosario
    van der Schouw, Yvonne T.
    Weiderpass, Elisabete
    Wittenbecher, Clemens
    Sharp, Stephen J.
    Riboli, Elio
    Forouhi, Nita G.
    Wareham, Nick J.
    DIABETES CARE, 2020, 43 (11) : 2660 - 2667