共 17 条
[1]
Castro I., 2004, Innovative Food Science & Emerging Technologies, V5, P27, DOI 10.1016/j.ifset.2003.11.001
[3]
Cho HY, 1999, BIOTECHNOL BIOENG, V62, P368, DOI 10.1002/(SICI)1097-0290(19990205)62:3<368::AID-BIT14>3.0.CO
[4]
2-0
[5]
Cho HY, 1996, BIOTECHNOL BIOENG, V49, P334, DOI 10.1002/(SICI)1097-0290(19960205)49:3<334::AID-BIT12>3.0.CO
[6]
2-E
[7]
Geng JingZhang Geng JingZhang, 2006, Journal of Zhejiang Forestry College, V23, P145
[8]
Hang Xue-ni, 2003, 2003 ANN M T CHIN SO, P178
[10]
Lee C.H., 1999, 1999 IFT ANN M CHIC, V7, P24