Overweight and obesity: a review of their relationship to metabolic syndrome, cardiovascular disease, and cancer in South America

被引:117
作者
Aballay, Laura R. [1 ]
Eynard, Aldo R. [2 ,3 ]
del Pilar Diaz, Maria [1 ]
Navarro, Alicia [1 ]
Munoz, Sonia E. [2 ,3 ]
机构
[1] Univ Nacl Cordoba, Fac Ciencias Med, Escuela Nutr, RA-5000 Cordoba, Argentina
[2] Univ Nacl Cordoba, Fac Ciencias Med, Inst Biol Celular, RA-5000 Cordoba, Argentina
[3] Consejo Nacl Invest Cient & Tecn INICSA CONICET, Buenos Aires, DF, Argentina
关键词
Latin America; non-transmissible diseases; obesity; overweight; South America; NF-KAPPA-B; POLYUNSATURATED FATTY-ACIDS; NATIONAL BLOOD-PRESSURE; URINARY-TRACT TUMORS; COLORECTAL-CANCER; NUTRITION TRANSITION; BREAST-CANCER; RISK-FACTORS; CORONARY-HEART; INSULIN-RESISTANCE;
D O I
10.1111/j.1753-4887.2012.00533.x
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Socioeconomic and demographic transformations are occurring very rapidly in some areas of the world, especially in South America, and are accompanied by changes in lifestyle, dietary patterns, and the epidemiological profile of prevalent diseases. This review examines whether obesity and overweight are related to metabolic syndrome, cardiovascular disease, and cancer in South America. Research carried out in more than 6,000 cases and controls was evaluated, along with most of the available publications related to South America. In South America, obesity and risk factors for cardiovascular disease are related mainly to aging, ethnicity effects, and preventable risky lifestyle conditions. Most of the studies that found an association between cancer and obesity are from the Southern Cone, the geographic area most affected by this pathology. Overall, the prevalence of metabolic syndrome was highest in Chile, followed in decreasing order by Colombia, Peru, Argentina, and Ecuador, with differences noted between urban and rural areas or between urban and periurban areas. Obesity and cancer may be preventable, at least in part, by healthy behavior; hence, exercise, weight control, and healthy dietary habits are important to reduce the risk of these major chronic diseases. (C) 2013 International Life Sciences Institute
引用
收藏
页码:168 / 179
页数:12
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