OBJECT ORIENTED MODELING AND SIMULATION OF BATCH SUGAR CENTRIFUGES

被引：0

作者：

Mazaeda, Rogelio ^{[1
]}

de Prada, Cesar ^{[1
]}

机构：

[1] Univ Valladolid, Syst Engn & Automat Dept, Real Burgos S-N, E-47011 Valladolid, Spain

来源：

22ND EUROPEAN MODELING AND SIMULATION SYMPOSIUM (EMSS 2010) | 2010年

关键词：

process modeling; simulators; simulation languages; process equipment;

D O I：

暂无

中图分类号：

C93 [管理学]; O22 [运筹学];

学科分类号：

070105 ; 12 ; 1201 ; 1202 ; 120202 ;

摘要：

Sugar crystallizers deliver a slurry where the sugar grains are suspended in the so called mother liquor. The centrifuges are the units in charge of mechanically separating the former form the latter guaranteeing the quality of the final product and the efficiency of the process. In the typical Sugar House there are batch and continuous types of centrifuges. Batch centrifuges are deployed in the stage directly concerned with the production of the commercial product. In what follows the hybrid character models of batch sugar centrifuges are described as part of a reusable Sugar House library specially designed for the training of control room personnel.

引用

页码：149 / 158

页数：10

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