A medical issue affecting the diagnosis of mood, attention and autistic disorders: a closer look at celiac disease and gluten sensitivity

被引:2
作者
Beaudoin, Marie-Nathalie [1 ]
Zimbardo, Philip G. [2 ]
机构
[1] Bay Area Family Therapy & Training Associates, Cupertino, CA 95014 USA
[2] Stanford Univ, Dept Psychol, Stanford, CA 94305 USA
关键词
celiac; mood disorders; attention deficit disorders; autistic disorders; depression; anxiety; CASEIN-FREE DIET; NEUROLOGICAL ABNORMALITIES; AUTOIMMUNE DISORDERS; PSYCHIC DISTURBANCES; MENTAL-DISORDERS; FOLLOW-UP; CHILDREN; PREVALENCE; DEPRESSION; RISK;
D O I
10.1080/17437199.2010.545514
中图分类号
B849 [应用心理学];
学科分类号
040203 ;
摘要
Objective: The purpose of this article is to highlight important medical advances around the presentation of celiac disease and gluten sensitivity, and their implications as potential differential diagnoses for mood, attention and autistic disorders. Celiac disease is an autoimmune disorder associated with gluten consumption. An overview of the recent scientific literature relevant to psychologists is provided along with a discussion of implications for therapy. Conclusion: Psychologists can significantly contribute to the reduction of serious psycho-socio-medical problems affecting a segment of the population by ruling out celiac disease and gluten sensitivity before initiating treatment of mood, attention, and autistic disorders. While not all people suffering from these psychological disorders will improve on a gluten-free diet, the dramatic remission displayed by a subgroup of people under a gluten-free diet makes the consideration important in new treatment protocols by psychologists and health professionals.
引用
收藏
页码:222 / 240
页数:19
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