共 50 条
- [1] Enhancing Salt Stress Tolerance in Tomato (Solanum lycopersicum L.) through Silicon Application in Roots PLANTS-BASEL, 2024, 13 (10):
- [4] Moderate salt stress aids in the enhancement of nutritional and flavor quality in tomato (Solanum lycopersicum L.) fruits FOOD CHEMISTRY-X, 2025, 26