Water Resistance and Barrier Properties Improvement of Paperboard by Poly(Lactic Acid) Electrospraying

被引:15
作者
Archaviboonyobul, T. [1 ]
Jinkarn, T. [1 ]
Sane, S. [1 ]
Chariyachotilert, S. [1 ]
Kongcharoenkiat, S. [1 ]
机构
[1] Kasetsart Univ, Dept Packaging & Mat Technol, Fac Agroind, Ctr Adv Studies Nanotechnol & Its Applicat Chem F, Bangkok 10900, Thailand
关键词
electrospraying; poly(lactic acid); paperboard; water resistance; barrier properties; MECHANICAL-PROPERTIES; DEPOSITION; COATINGS; SURFACE; POLYMERS; FILMS;
D O I
10.1002/pts.2034
中图分类号
T [工业技术];
学科分类号
08 ;
摘要
This research attempted to improve water resistance and barrier properties of paperboard by electrospraying the material with poly(lactic acid) (PLA). The focus was to reduce the amount of PLA in the coating process and to achieve the thinnest possible PLA coating layer. PLA solutions were prepared at 0.5%, 1%, 2%, 3% and 4% (w/v) in chloroform. PLA solution (10 ml) was sprayed onto the paperboard. The results showed that water and oil contact angles of paperboard were significantly increased after electrospraying. Water and oil absorption was significantly reduced, especially when using PLA concentration of 1%. PLA concentrations below 1% produced too few PLA particles on the surface for full coverage, whereas concentrations above 1% led to an uneven agglomeration of PLA particles on the substrate. The results also showed that water vapour transmission rate and oxygen transmission rate of paperboard were significantly reduced at PLA concentration of at least 1%. On the basis of electrospraying technique, the amount of PLA can be significantly reduced to achieve results comparable to other common coating methods. Copyright (c) 2013 John Wiley & Sons, Ltd.
引用
收藏
页码:341 / 352
页数:12
相关论文
共 37 条
  • [1] Effect of glycerol and coating weight on functional properties of biopolymer-coated paper
    Aloui, H.
    Khwaldia, K.
    Ben Slama, M.
    Hamdi, M.
    [J]. CARBOHYDRATE POLYMERS, 2011, 86 (02) : 1063 - 1072
  • [2] New ways to enhance the functionality of paperboard by surface treatment - a review
    Andersson, Caisa
    [J]. PACKAGING TECHNOLOGY AND SCIENCE, 2008, 21 (06) : 339 - 373
  • [3] Electrospinning: A fascinating fiber fabrication technique
    Bhardwaj, Nandana
    Kundu, Subhas C.
    [J]. BIOTECHNOLOGY ADVANCES, 2010, 28 (03) : 325 - 347
  • [4] Ford E, 2009, BIORESOURCES, V4, P714
  • [5] Packagin-related properties of protein- and chitosan-coated paper
    Gällstedt, M
    Brottman, A
    Hedenqvist, MS
    [J]. PACKAGING TECHNOLOGY AND SCIENCE, 2005, 18 (04) : 161 - 170
  • [6] Wheat gluten-coated papers for bio-based food packaging: Structure, surface and transfer properties
    Guillaume, Carole
    Pinte, Jeremy
    Gontard, Nathalie
    Gastaldi, Emmanuelle
    [J]. FOOD RESEARCH INTERNATIONAL, 2010, 43 (05) : 1395 - 1401
  • [7] Fat resistance properties of chitosan-based paper packaging for food applications
    Ham-Pichavant, F
    Sèbe, G
    Pardon, P
    Coma, V
    [J]. CARBOHYDRATE POLYMERS, 2005, 61 (03) : 259 - 265
  • [8] Improvement of Water Barrier Property of Paperboard by Coating Application with Biodegradable Polymers
    Han, Jaejoon
    Salmieri, Stephane
    Le Tien, Canh
    Lacroix, Monique
    [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2010, 58 (05) : 3125 - 3131
  • [9] Effect of corona pre-treatment on the performance of gas barrier layers applied by atomic layer deposition onto polymer-coated paperboard
    Hirvikorpi, Terhi
    Vaha-Nissi, Mika
    Harlin, Ali
    Marles, Jaana
    Miikkulainen, Ville
    Karppinen, Maarit
    [J]. APPLIED SURFACE SCIENCE, 2010, 257 (03) : 736 - 740
  • [10] Water resistance improvement of paper by superhydrophobic modification with microsized CaCO3 and fatty acid coating
    Hu, Zeshan
    Zen, Xiaoyan
    Gong, Jian
    Deng, Yulin
    [J]. COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS, 2009, 351 (1-3) : 65 - 70