Determination of flavonoids and saponins in Gynostemma pentaphyllum (Thunb.) Makino by liquid chromatography-mass spectrometry

被引:77
作者
Kao, T. H. [1 ]
Huang, S. C. [1 ]
Inbaraj, B. Stephen [1 ]
Chen, B. H. [1 ]
机构
[1] Fu Jen Catholic Univ, Dept Food Sci, Taipei 242, Taiwan
关键词
Gynostemma pentaphyllum; saponins; flavonoids; HPLC-MS;
D O I
10.1016/j.aca.2008.07.049
中图分类号
O65 [分析化学];
学科分类号
070302 ; 081704 ;
摘要
Gynostemma pentaphyllum (Thunb.) Makino, a traditional Chinese herb possessing antitumor and antioxidant activities, has been shown to contain several functional components like saponins and flavonoids. However, their identities remain uncertain. The objectives of this study were to develop an appropriate extraction, purification and HPLC-MS method to determine saponins and flavonoids in G. pentaphyllum. Both flavonoids and saponins were extracted with methanol, followed by purification with a C18 cartridge to elute the former with 50% methanol and the latter with 100% methanol. A total of 34 saponins were separated within 40 min by a Gemini C18 column and a gradient mobile phase of acetonitrile and 0.1% formic acid in water, in which 18 saponins were identified by LC-MS with ESI mode and Q-TOF (LC/MS/MS). Similarly, a total of eight flavonoids were separated within 45 min by the same column and a gradient solvent system of methanol and 0.1% formic acid in water, with identification being carried out by a post-column derivatization method and LC-MS with ESI mode. The amounts of flavonoids in G. pentaphyllum ranged from 170.7 to 2416.5 mu g g(-1), whereas saponins were from 491.0 to 89,888.9 mu g g(-1). (c) 2008 Elsevier B.V. All rights reserved.
引用
收藏
页码:200 / 211
页数:12
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