Comprehensive two-dimensional gas chromatography for determining the effect of electron beam treatment of polypropylene used for food packaging

被引:29
作者
Biedermann, Maurus [1 ]
Castillo, Roberto [2 ]
Riquet, Anne-Marie [2 ]
Grob, Koni [1 ]
机构
[1] INRA, Ingn Procedes Aliments, UMR1145, F-91300 Massy, France
[2] Official Food Control Author Canton Zurich, CH-8032 Zurich, Switzerland
关键词
Migration from FCM; Comprehensive analysis; Degradation products; Irgafos; 168; Irganox; 1076; MASS-SPECTROMETRY; TRANSFORMATION PRODUCTS; RECYCLED PAPERBOARD; POTENTIAL MIGRANTS; SAFETY EVALUATION; RADIATION; MIGRATION; POLYMERS; CONTACT; GAMMA;
D O I
10.1016/j.polymdegradstab.2013.10.021
中图分类号
O63 [高分子化学(高聚物)];
学科分类号
070305 ; 080501 ; 081704 ;
摘要
The performance of comprehensive two-dimensional gas chromatography (GC x GC) was investigated for the analysis of compounds of potential regulatory concern in polypropylene (PP) films before and after treatment by electron beams. The detection limit was at 0.1 mg/kg film, deduced from the regulatory threshold of concern and an assumed high migration. GC x GC enables the detection of minor components without prior removal of the dominating saturated hydrocarbons. Owing to the sharp peaks in the second dimension GC, the detection limit is reached even by flame ionization detection, which is the technique of choice for quantitative estimates without calibration of the response. Time of flight (TOF) mass spectrometry (MS) was used to obtain spectra for peak identification. Optimized GC x GC involved a polar (50% phenyl methyl polysiloxane) for the first dimension separation and a methyl polysiloxane for the second. Electron beam (EB) treatment produced many degradation products from the additives as well as from the polymer. (C) 2013 Elsevier Ltd. All rights reserved.
引用
收藏
页码:262 / 273
页数:12
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