Challenges in simulating the human gut for understanding the role of the microbiota in obesity

被引:14
作者
Aguirre, M. [1 ,2 ,3 ]
Venema, K. [1 ,2 ,4 ]
机构
[1] Top Inst Food & Nutr, POB 557, NL-6700 AA Wageningen, Netherlands
[2] Maastricht Univ, Sch Nutr & Translat Res Metab NUTRIM, Dept Human Biol, Fac Hlth Med & Life Sci, POB 616, NL-6200 MD Maastricht, Netherlands
[3] Netherlands Org Appl Sci Res TNO, POB 360, NL-3700 AJ Zeist, Netherlands
[4] Beneficial Microbes Consultancy, Johan Karschstr 3, NL-6709 TN Wageningen, Netherlands
关键词
human obesity; intestinal microbiota; fermentation; simulation; IN-VITRO FERMENTATION; HUMAN INTESTINAL MICROBIOTA; 16S RIBOSOMAL-RNA; CONTINUOUS-CULTURE SYSTEM; HUMAN-COLON ECOSYSTEMS; CHAIN FATTY-ACIDS; FECAL MICROBIOTA; GASTROINTESTINAL-TRACT; BACTERIAL-POPULATIONS; METABOLIC-ACTIVITY;
D O I
10.3920/BM2016.0113
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
There is an elevated incidence of cases of obesity worldwide. Therefore, the development of strategies to tackle this condition is of vital importance. This review focuses on the necessity of optimising in vitro systems to model human colonic fermentation in obese subjects. This may allow to increase the resolution and the physiological relevance of the information obtained from this type of studies when evaluating the potential role that the human gut microbiota plays in obesity. In light of the parameters that are currently used for the in vitro simulation of the human gut (which are mostly based on information derived from healthy subjects) and the possible difference with an obese condition, we propose to revise and improve specific standard operating procedures.
引用
收藏
页码:31 / 53
页数:23
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