Neuroprotective diterpenes from the fruiting body of Antrodia camphorata

被引:85
作者
Chen, CC
Shiao, YJ
Lin, RD
Shao, YY
Lai, MN
Lin, CC
Ng, LT
Kuo, YH [1 ]
机构
[1] Natl Taiwan Univ, Dept Chem, Taipei 106, Taiwan
[2] Natl Res Inst Chinese Med, Taipei 112, Taiwan
[3] Shih Chien Univ, Dept Food Sci Nutr & Nutraceut Biotechnol, Taipei 104, Taiwan
[4] Kang Jian Biotech Corp Ltd, Nantou 542, Taiwan
[5] Kaohsiung Med Univ, Grad Inst Nat Prod, Coll Pharm, Kaohsiung 807, Taiwan
[6] Kaohsiung Med Univ, Grad Inst Nat Prod, Coll Pharm, Kaohsiung 807, Taiwan
[7] Ta Jen Univ, Dept Biotechnol, Pingtung 907, Taiwan
来源
JOURNAL OF NATURAL PRODUCTS | 2006年 / 69卷 / 04期
关键词
D O I
10.1021/np0581263
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Three new compounds, 19-hydroxylabda-8(17)-en-16,15-olide ( 1), 3 beta,19- dihydroxylabda-8(17), 11E- dien-16,15-olide ( 2), and 13-epi-3 beta,19-dihydroxylabda- 8( 17), 11E-dien-16,15-olide ( 3), together with four known compounds, 19-hydroxylabda- 8( 17), 13-dien-16,15-olide ( 4), 14-deoxy-11,12-didehydroandrographolide ( 5), 14-deoxyandrographolide, and pinusolidic acid, were isolated from the fruiting bodies of Antrodia camphorata. The structures of compounds 1-3 were elucidated by the analysis of their spectroscopic data. The in vitro neuroprotective activity of all compounds was evaluated, and compounds 1-5 protected neurons from A beta damage by 39.2, 35.0, 36.7, 30.6, and 27.0%, respectively, at concentrations between 5 and 20 mu M.
引用
收藏
页码:689 / 691
页数:3
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