Competitive surface adsorption of solvent molecules and compactness of agglomeration in calcium hydroxide nanoparticles

被引:28
作者
Fratini, Emiliano
Page, Miles G.
Giorgi, Rodorico
Colfen, Helmut
Baglioni, Piero
Deme, Bruno
Zemb, Thomas
机构
[1] Max Planck Inst Colloids & Interfaces, D-14476 Golm, Germany
[2] Univ Florence, Dept Chem, I-50019 Florence, Italy
[3] Univ Florence, CSGI, I-50019 Florence, Italy
[4] Inst Max Von Laue Paul Langevin, F-38042 Grenoble 9, France
[5] Serv Chim Mol, F-91191 Gif Sur Yvette, France
关键词
D O I
10.1021/la062023i
中图分类号
O6 [化学];
学科分类号
0703 ;
摘要
Calcium hydroxide forms unstable reactive nanoparticles that are stabilized when they are dispersed in ethylene glycol or 2-propanol. The aggregation behavior of these particles was investigated by contrast-variation small-angle neutron scattering (SANS), combined with small-angle X-ray scattering (SAXS). Nanoparticles on the order of 100 nm were found to aggregate into mass-fractal superstructures in 2-propanol, while forming more compact agglomerated aggregates with surface fractal behavior in ethylene glycol. Commensurate specific surface areas evaluated at the Porod limit were more than an order of magnitude greater in 2-propanol (similar to 200 m(2)center dot g(-1)) than in ethylene glycol (similar to 7 m(2)center dot g(-1)). This profound microstructural evolution, observed in similar solvents, is shown to arise from competitive solvent adsorption. The composition of the first solvent layer on the particles is determined over the full range of mixed solvent compositions and is shown to follow a quantifiable thermodynamic equilibrium, determined via contrast-variation SANS, that favors ethylene glycol over 2-propanol in the surface layer by about 1.4 kJ center dot mol(-1) with respect to the bulk solvent composition.
引用
收藏
页码:2330 / 2338
页数:9
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