From guinea pigs to cutting fluids - a microcalorimetric journey

被引：10

作者：

Beezer, AE ^{[1
]}

机构：

[1] Univ Greenwich, Inst Nat Resources, Medway Sci, Chatham Maritime ME4 4TB, Kent, England

来源：

THERMOCHIMICA ACTA | 2000年 / 349卷 / 1-2期

关键词：

microcalorimetry; micro-organisms; kinetic parameters; thermodynamics;

D O I：

10.1016/S0040-6031(99)00490-6

中图分类号：

O414.1 [热力学];

学科分类号：

摘要：

This paper is a partial and selective review of the development of biological microcalorimetry with particular emphasis on kinetic aspects. The review describes, in outline, the concerns expressed for the determination of kinetic parameters in previous publications (mostly drawn from the author's own interests) and concludes with a new kinetic analysis of the output from flow microcalorimeters. (C) 2000 Elsevier Science B.V. All rights reserved.

引用

页码：1 / 7

页数：7

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