Micro- and Nanotopography Sensitive Bacterial Attachment Mechanisms: A Review

被引:282
作者
Cheng, Yifan [1 ]
Feng, Guoping [1 ]
Moraru, Carmen I. [1 ]
机构
[1] Cornell Univ, Dept Food Sci, Ithaca, NY 14853 USA
关键词
bacteria-surface interaction; surface sensing; bacteria attachment; nanotopography; microtopography; HYDROPHOBIC INTERACTION CHROMATOGRAPHY; MEMBRANE-COLLOID INTERACTIONS; CONDITIONING FILM FORMATION; ORAL HARD MATERIALS; PSEUDOMONAS-AERUGINOSA; STAINLESS-STEEL; SURFACE-ROUGHNESS; ESCHERICHIA-COLI; SUBSTRATUM SURFACE; BIOFILM FORMATION;
D O I
10.3389/fmicb.2019.00191
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
Bacterial attachment to material surfaces can lead to the development of biofilms that cause severe economic and health problems. The outcome of bacterial attachment is determined by a combination of bacterial sensing of material surfaces by the cell and the physicochemical factors in the near-surface environment. This paper offers a systematic review of the effects of surface topography on a range of antifouling mechanisms, with a focus on how topographical scale, from micro- to nanoscale, may influence bacterial sensing of and attachment to material surfaces. A good understanding of these mechanisms can facilitate the development of antifouling surfaces based on surface topography, with applications in various sectors of human life and activity including healthcare, food, and water treatment.
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页数:17
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