Production optimization and molecular structure characterization of a newly isolated novel laccase from Fusarium solani MAS2, an anthracene-degrading fungus

被引:19
作者
Wu, Yi-Rui [1 ]
Nian, Ding-Lan [2 ]
机构
[1] Natl Univ Singapore, Fac Engn, Dept Civil & Environm Engn, Singapore 117548, Singapore
[2] Shantou Univ, Dept Biol, Shantou, Guangdong, Peoples R China
关键词
Gene cloning; Fusarium solani; Identification; Laccase; Response surface methodology; EXTRACELLULAR LACCASE; PURIFICATION; FERMENTATION; DESIGN; DECOLORIZATION; STRAINS; PROTEIN; MARINE; DYES;
D O I
10.1016/j.ibiod.2013.10.015
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
To investigate the potential of laccase production from strain Fusarium solani MAS2, the response surface methodology (RSM) was employed, and the maximum laccase activity of 159.78 U ml(-1) was obtained at 20 C and pH 6.5 with 30 mg l(-1) of initial concentration of anthracene as the sole carbon source. Characterization of this laccase showed the similar properties with other reported laccases; however, the molecular identification, including matrix assisted laser desorption ionization-time of flight-tandem mass spectrum (MALDI-TOF-MS/MS) and gene cloning, demonstrated that this laccase was different from those available laccases, and only shared high homology with a non-identified, hypothetical oxidase from genome-sequenced strain Nectria haematococca, which was further annotated to be laccase. Further analysis on its nucleotide and amino acid sequences showed three introns present without detectable N-terminal signal peptide, indicating that this laccase might be synthesized within the cells. (C) 2013 Elsevier Ltd. All rights reserved.
引用
收藏
页码:382 / 389
页数:8
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