Studies on drought tolerance assessed by testing proline content in pepper (Capsicum annuum L.)

被引：0
|
作者：
Emilian, Madosa [1 ]
Lavinia, Sasu
Giancarla, Velicevici [1 ]
Sorin, Ciulca [1 ]
Irina, Petrescu [1 ]
机构：
[1] Banats Univ Agr Sci & Vet Med, Timipara, Romania
来源：
CURRENT OPINION IN BIOTECHNOLOGY | 2013年 / 24卷
关键词：
D O I：
10.1016/j.copbio.2013.05.385
中图分类号：
Q5 [生物化学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：S122 / S122
页数：1
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