SIZE OF CORN (Zea mays L.) PRODUCTION UNITS: A CHALLENGE TO RAISE THE UTILIZATION RATE OF SEED IMPROVED

被引:0
|
作者
Garcia-Salazar, J. Alberto [1 ]
Ramirez-Jaspeado, Rocio [1 ]
机构
[1] Colegio Postgrad, Montecillo 56230, Mexico
关键词
Zea mays L; size of production units; income per hectare; utilization rate of improved seed;
D O I
暂无
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
An objective of the Sustainable Modernization Program of Traditional Agriculture (MasAgro) is the increase of corn (Zea mays L.) production through improved agronomical practices and the use of high yield improved Seed. To quantify the relationship between the size of the corn production units (PU) and the utilization rate of improved seed (TUM), a model of simultaneous equations was constructed integrated by equations that relate production, yield, utilization rates of improved and landrace seed, and the income per hectare in eight production regions of Mexico. Analysis of results indicate a positive relationship between the size of the PU and the TUM. In the Northeast and West of Mexico, regions with the highest average yield (8.9 and 4.3 t ha(-1)), the size of the PU required for a TUM of 100 % would be 12.4 and 8.7 ha. In the Yucatan Peninsula and Northern part of the country, regions with the lowest average yield (1.3 and 2.2 t ha(-1)), the size required to reduce the utilization rate of native seed to zero is more than 30 ha. The increase in size of the PU is a challenge of MasAgro.
引用
收藏
页码:837 / 849
页数:13
相关论文
共 50 条
  • [1] INFLUENCE OF CORN (ZEA MAYS L.) CULTIVAR DEVELOPMENT ON RESIDUE PRODUCTION
    dos Santos, Nicolas Z.
    Prior, Stephen A.
    Gabardo, Juarez
    Valaski, Julio C.
    Motta, Antonio C. V.
    Ferreira Neto, Antonio
    JOURNAL OF PLANT NUTRITION, 2012, 35 (05) : 750 - 769
  • [2] EFFICIENCY OF UTILIZATION OF ASELECTION INDEX IN ASSESSMENT OF DRYDOWN OF CORN GENOTYPES (Zea mays L.)
    Filipenco, Andrei
    Mandache, Valentin
    Valsan, Gabriela
    Ivan, Florin
    Ciocazanu, Ion
    SCIENTIFIC PAPERS-SERIES A-AGRONOMY, 2013, 56 : 249 - 252
  • [3] The Application of Metabolomics for the Study of Cereal Corn (Zea mays L.)
    Galvez Ranilla, Lena
    METABOLITES, 2020, 10 (08) : 1 - 24
  • [4] Biochemical characterization of elongase activity in corn (Zea mays L.) roots
    Schreiber, L
    Franke, R
    Lessire, R
    PHYTOCHEMISTRY, 2005, 66 (02) : 131 - 138
  • [5] Caloric analyses of the distribution of energy in corn plants Zea mays L.
    Hedin, PA
    Williams, WP
    Buckley, PM
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1998, 46 (11) : 4754 - 4758
  • [6] Technical efficiency of forage production from residues of green corn (Zea mays L.) in Sergipe, Brazil
    Andrade, Brisa Marina da Silva
    Pedrotti, Alceu
    Sousa, Braulio Maia de Lana
    Holanda, Francisco Sandro Rodrigues
    Villwock, Ana Paula Schervinski
    de Santana, Ana Paula Silva
    REVISTA BRASILEIRA DE CIENCIAS AGRARIAS-AGRARIA, 2023, 18 (02):
  • [7] THE SIZE OF THE NMIN SOIL POOL AS A FACTOR IMPACTING NITROGEN UTILIZATION EFFICIENCY IN MAIZE (ZEA MAYS L.)
    Szulc, Piotr
    Waligora, Hubert
    Michalski, Tadeusz
    Bocianowski, Jan
    Rybus-Zajac, Magdalena
    Wilczewska, Wioletta
    PAKISTAN JOURNAL OF BOTANY, 2018, 50 (01) : 189 - 198
  • [8] Leaf area prediction for corn (Zea mays L.) cultivars with multiregression analysis
    Oner, F.
    Odabas, M. S.
    Sezer, I.
    Odabas, F.
    PHOTOSYNTHETICA, 2011, 49 (04) : 637 - 640
  • [9] Suberin deposition and band plasmolysis in the corn (Zea mays L.) root exodermis
    Enstone, DE
    Peterson, CA
    CANADIAN JOURNAL OF BOTANY-REVUE CANADIENNE DE BOTANIQUE, 1997, 75 (07): : 1188 - 1199
  • [10] Lime and phosphorus effects in maize (Zea mays L.) production
    Akinrinde, Ezekiel Akinkunmi
    RESEARCH ON CROPS, 2008, 9 (03) : 547 - 553