Study on the ability of partially hydrolyzed guar gum to modulate the gut microbiota and relieve constipation

被引:29
作者
Fu, Xiaodan [1 ]
Li, Rong [2 ]
Zhang, Tan [1 ]
Li, Meng [1 ]
Mou, Haijin [1 ]
机构
[1] Ocean Univ China, Coll Food Sci & Engn, 5 Yushan Rd, Qingdao 266003, Shandong, Peoples R China
[2] Qingdao Women & Children Hosp, Qingdao, Peoples R China
关键词
16S rRNA analysis; constipation relief; gut microbiota; partially hydrolyzed guar gum (PHGG); short-chain fatty acids; DIETARY FIBER; GASTROINTESTINAL TRANSIT; OLIGOSACCHARIDES; NUTRITION; BACTERIA; ACTIVATION; MANNANASE; SEQUENCES; INSIGHTS; DIARRHEA;
D O I
10.1111/jfbc.12715
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
The aim of this study was to evaluate the effects of high- (HHGG, Mw 10,000-30,000 Da) and medium-molecular-weight (MHGG, Mw 2,000-10,000 Da) partially hydrolyzed guar gum (PHGG) on modulation of gut microbiota and relief of constipation in mice. Mice were treated with galacto-oligosaccharide (GOS) and xylo-oligosaccharide (XOS) at a dose of 1 g/kg bw as positive controls. Low- and high-dose HHGG and MHGG groups received 250 mg or 1 g/kg bw, respectively. Treatment was administered intragastrically for 15 days, and constipation model was induced by loperamide lavage at d 16. PHGG could increase fecal moisture and small intestinal transit and shortened the time to first black stool defecation after constipation. The highest short-chain fatty acid production was observed in the high-dose MHGG group. Additionally, PHGG, GOS, and XOS predominantly promoted the accumulation of Bacteroidetes and inhibited the growth of Desulfovibrio. This study suggested that MHGG treatment could elicit constipation relief in mice.
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页数:14
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