Genetic modification of forage crops

被引：0
|
作者：
Vlahova, M [1 ]
Carlier, L [1 ]
Petrinsky, P [1 ]
机构：
[1] DE MOTFORT UNIV,NORMAN BORLAUG CTR PLANT SCI,INST GENET ENGN,KOSTINBROD,BULGARIA
来源：
BIOTECHNOLOGY & BIOTECHNOLOGICAL EQUIPMENT | 1996年 / 10卷 / 2-3期
关键词：
D O I：
10.1080/13102818.1996.10818889
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
In the last decade the genetic modification as a whole assumed large proportions. For plants, the interest for the genetic modification of a limited number of forage crops, was relatively high. It seems that in the next few years cattle husbandry will be provided with transgenic plants and with by-products of genetically modified industrial crops. In this article we will discuss the perspectives for genetically modified forage crops.
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页码：5 / 9
页数：5
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