Mechanisms involved in diurnal changes of osmotic potential in grapevines under drought conditions

被引:55
|
作者
Patakas, A
Noitsakis, B
机构
[1] Aristotle Univ Thessaloniki, Lab Viticulture, GR-54006 Thessaloniki, Greece
[2] Aristotle Univ Thessaloniki, Dept Wildlife & Range Sci, GR-54006 Thessaloniki, Greece
关键词
Vitis vinifera; grapevines; osmoregulation; osmotic adjustment; plant water relations; tissue elasticity; turgor; water stress;
D O I
10.1016/S0176-1617(99)80256-9
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
The aim of this study was the quantitative determination of the contribution of various possible mechanisms involved in diurnal changes of osmotic potential in grapevine leaves (Vitis vinifera L., cv. Victoria) under water stress conditions. Results of this study revealed that dehydration accounted for 36 % of the diurnal changes in osmotic potential in stressed plants. The relative contribution of changes in non-osmotic volume was negative. Net solute accumulation accounted for 73 % of the diurnal changes, indicating the occurrence of an active osmotic adjustment during the day in stressed plants. There was evidence that compounds other than sugars contributed to diurnal osmotic adjustment in stressed grapevines.
引用
收藏
页码:767 / 774
页数:8
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