Commentary: Bread Wheat With High Salinity and Sodicity Tolerance

被引：5
|
作者：
McDonald, Glenn K. [1 ]
Tavakkoli, Ehsan [1 ,2 ]
Rengasamy, Pichu [1 ]
机构：
[1] Univ Adelaide, Sch Agr Food & Wine, Adelaide, SA, Australia
[2] Wagga Wagga Agr Inst, New South Wales Dept Primary Ind, Wagga Wagga, NSW, Australia
来源：
FRONTIERS IN PLANT SCIENCE | 2020年 / 11卷
关键词：
screening; salinity; germplasm; sodium; tolerance; net dispersive charge; SUBSOIL CONSTRAINTS;
D O I：
10.3389/fpls.2020.01194
中图分类号：
Q94 [植物学];
学科分类号：
071001 ;
摘要：
引用
收藏
页数：3
相关论文
共 50 条
  • [1] Bread Wheat With High Salinity and Sodicity Tolerance
    Genc, Yusuf
    Taylor, Julian
    Lyons, Graham H.
    Li, Yongle
    Cheong, Judy
    Appelbee, Marie
    Oldach, Klaus
    Sutton, Tim
    FRONTIERS IN PLANT SCIENCE, 2019, 10
  • [2] Evaluation of Rice and Wheat Cultivars for Tolerance to Salinity and Sodicity in Soil
    Murtaza, Ghulam
    Ghafoor, Abdul
    Kahlon, Umad Zafar
    Bhatti, Ahmad Saeed
    Sabir, Muhammad
    COMMUNICATIONS IN SOIL SCIENCE AND PLANT ANALYSIS, 2009, 40 (7-8) : 1268 - 1281
  • [3] COMPARATIVE EFFECTS OF SALINITY, SODICITY AND HIGH PH ON WHEAT ROOTS
    JOHNSON, JM
    ABDULLAH, Z
    RIZZO, CA
    BENNETT, SL
    FLOWERS, TJ
    PLANT PHYSIOLOGY, 1995, 108 (02) : 106 - 106
  • [4] Genetic Analysis of Salinity Tolerance in a Bread Wheat Cross
    Dashti, H.
    Naghavi, M. R.
    Tajabadipour, A.
    JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY, 2010, 12 (03): : 347 - 356
  • [5] Salinity Tolerance in Bread Wheat Cultivars from Turkey
    Kaya, Yuksel
    Arisoy, Rifat Zafer
    ROMANIAN BIOTECHNOLOGICAL LETTERS, 2016, 21 (02): : 11321 - 11327
  • [6] Evaluation of Eight Bread Wheat Cultivars for Soil Salinity Tolerance
    Elkot, Ahmed F.
    Elrashidy, Zainab A. A.
    Alla, Mokhtar M. M. Gab
    EGYPTIAN JOURNAL OF AGRONOMY, 2023, 45 (02): : 157 - 170
  • [7] Field Screening of Salinity Tolerance in Iranian Bread Wheat Lines
    Sardouie-Nasab, Somaye
    Mohammadi-Nejad, Ghasem
    Nakhoda, Babak
    CROP SCIENCE, 2014, 54 (04) : 1489 - 1496
  • [8] ASSESSMENT OF SALINITY TOLERANCE BREAD WHEAT GENOTYPES: USING STRESS TOLERANCE INDICES
    Yassin, Mohamed
    Fara, Sahar A.
    Hossain, Akbar
    Saneoka, Hirofumi
    El Sabagh, Ayman
    FRESENIUS ENVIRONMENTAL BULLETIN, 2019, 28 (05): : 4199 - 4217
  • [9] Sodium exclusion is a reliable trait for the improvement of salinity tolerance in bread wheat
    Saddiq, Muhammad Sohail
    Afzal, Irfan
    Basra, Shahzad M. A.
    Ali, Zulfiqar
    Ibrahim, Amir M. H.
    ARCHIVES OF AGRONOMY AND SOIL SCIENCE, 2018, 64 (02) : 272 - 284
  • [10] EFFECT OF POTASSIUM FERTILIZATION ON THE TOLERANCE OF BREAD WHEAT TO SALINITY OF IRRIGATION WATER
    Al-Janabi, E. A.
    Al-Bandaway, B. R.
    Al-Jomayli, A. A.
    IRAQI JOURNAL OF AGRICULTURAL SCIENCES, 2006, 37 (04): : 1 - 10
12345