Globalization, product differentiation, and wage inequality

被引:17
作者
Bastos, Paulo [1 ]
Straume, Odd Rune [2 ,3 ]
机构
[1] World Bank, Dev Res Grp Trade, Washington, DC 20433 USA
[2] Univ Minho, Dept Econ NIPE, P-4719 Braga, Portugal
[3] Univ Bergen, Dept Econ, N-5020 Bergen, Norway
来源
CANADIAN JOURNAL OF ECONOMICS-REVUE CANADIENNE D ECONOMIQUE | 2012年 / 45卷 / 03期
关键词
F1; L1; INTERNATIONAL-TRADE; MONOPOLISTIC COMPETITION; INNOVATION; MODEL;
D O I
10.1111/j.1540-5982.2012.01718.x
中图分类号
F [经济];
学科分类号
02 ;
摘要
This paper develops a two-country, general equilibrium model of oligopoly in which the degree of horizontal product differentiation is endogenously determined by firms strategic investments in product innovation. Consumers seek variety and product innovation is more skill intensive than production. Stronger import competition increases innovation incentives, and thereby the relative demand for skill. An intra-industry trade expansion following trade liberalization can therefore increase wage inequality between skilled and unskilled workers. As long as some industries remain shielded from international competition, the welfare implications of globalization are found to be generally ambiguous.
引用
收藏
页码:857 / 878
页数:22
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