Fermentation quality and aerobic stability of mulberry silage prepared with lactic acid bacteria and propionic acid

被引：30

作者：

Zhang, Ying-Chao ^{[1
]}

Li, Dong-Xia ^{[1
]}

Wang, Xue-Kai ^{[1
]}

Lin, Yan-Li ^{[2
,4
]}

Zhang, Qing ^{[3
]}

Chen, Xiao-Yang ^{[3
]}

Yang, Fu-Yu ^{[1
]}

机构：

[1] China Agr Univ, Coll Anim Sci & Technol, Dept Grassland Sci, Beijing, Peoples R China

[2] Beijing Sure Acad Biosci Co Ltd, Beijing, Peoples R China

[3] South China Agr Univ, Coll Forestry & Landscape Architecture, Guangzhou, Guangdong, Peoples R China

[4] Jilin Agr Univ, Coll Anim Sci & Technol, Changchun, Jilin, Peoples R China

来源：

ANIMAL SCIENCE JOURNAL | 2019年 / 90卷 / 04期

关键词：

aerobic stability; lactic acid bacteria; mulberry; propionic acid; silage quality; LACTOBACILLUS-BUCHNERI; ALFALFA; PLANTARUM; DIGESTIBILITY; CARBOHYDRATE; DEGRADATION; ADDITIVES; GRASS;

D O I：

10.1111/asj.13181

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

The objective of this study was to examine the fermentation quality and aerobic stability of mulberry (Morus alba L.) silage prepared with lactic acid bacteria (LAB) and propionic acid (PA). The selected LAB strains Lactobacillus (L.) plantarum LC365281 (L1) and L. brevis LC365282 (L2), and commercial inoculant strains L. plantarum Gaofuji (GF) and L. buchneri Fresh (FR), and PA were used as additives for silage preparation. Silage treatments were designed as control, L1, L2, GF, FR, PA, PA + L1, PA + L2, PA + GF, or PA + FR. After 30 days of ensiling, the fermentation quality of silages treated with PA + L1 was improved, with a lower (p < 0.05) pH and NH3-N content than those of other treatments. During the aerobic exposure, the PA + LAB-treated silages displayed an aerobic stability with stable pH value and lactic acid content. The results confirm that L. plantarum L1 and PA were the best additive combination for ensiling mulberry.

引用

页码：513 / 522

页数：10

共 32 条

[1] Silage review: Factors affecting dry matter and quality losses in silages [J].

Borreani, G. ;

Tabacco, E. ;

Schmidt, R. J. ;

Holmes, B. J. ;

Muck, R. E. .

JOURNAL OF DAIRY SCIENCE, 2018, 101 (05) :3952-3979

[2] Effect of applying lactic acid bacteria isolated from forage crops on fermentation characteristics and aerobic deterioration of silage [J].

Cai, YM ;

Benno, Y ;

Ogawa, M ;

Kumai, S .

JOURNAL OF DAIRY SCIENCE, 1999, 82 (03) :520-526

[3] Effect of lactic acid bacteria and propionic acid on conservation characteristics, aerobic stability and in vitro gas production kinetics and digestibility of whole-crop corn based total mixed ration silage [J].

Chen Lei ;

Yuan Xian-jun ;

Li Jun-feng ;

Wang Si-ran ;

Dong Zhi-hao ;

Shao Tao .

JOURNAL OF INTEGRATIVE AGRICULTURE, 2017, 16 (07) :1592-1600

[4] The effects of Lactobacillus kefiri and L-brevis on the fermentation and aerobic stability of sugarcane silage [J].

Daniel, J. L. P. ;

Checolli, M. ;

Zwielehner, J. ;

Junges, D. ;

Fernandes, J. ;

Nussio, L. G. .

ANIMAL FEED SCIENCE AND TECHNOLOGY, 2015, 205 :69-74

[5] Ensiling characteristics, structural and nonstructural carbohydrate composition and enzymatic digestibility of Napier grass ensiled with additives [J].

Desta, Seare T. ;

Yuan, XianJun ;

Li, Junfeng ;

Shao, Tao .

BIORESOURCE TECHNOLOGY, 2016, 221 :447-454

[6] Effects of calcium propionate on the fermentation quality and aerobic stability of alfalfa silage [J].

Dong, Zhihao ;

Yuan, Xianjun ;

Wen, Aiyou ;

Desta, Seare T. ;

Shao, Tao .

ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES, 2017, 30 (09) :1278-1284

[7] Forage quality of leaf fodder from the main woody species in Iceland and its potential use for livestock in the past and present [J].

Hejcman, M. ;

Hejcmanova, P. ;

Pavlu, V. ;

Thorhallsdottir, A. G. .

GRASS AND FORAGE SCIENCE, 2016, 71 (04) :649-658

[8] Improving aerobic stability and biogas production of maize silage using silage additives [J].

Herrmann, Christiane ;

Idler, Christine ;

Heiermann, Monika .

BIORESOURCE TECHNOLOGY, 2015, 197 :393-403

[9]

[黄自然 HUANG ZiRan], 2006, [蚕业科学, Acta Sericologica Sinica], V32, P377

[10] An overview of silage research in Finland: from ensiling innovation to advances in dairy cow feeding [J].

Huhtanen, Pekka ;

Jaakkola, Seija ;

Nousiainen, Juha .

AGRICULTURAL AND FOOD SCIENCE, 2013, 22 (01) :35-56

← 1 2 3 4 →