Response of Vegetation and Soil Characteristics to Grazing Disturbance in Mountain Meadows and Temperate Typical Steppe in the Arid Regions of Central Asian, Xinjiang

被引:16
作者
Bi, Xu [1 ,2 ]
Li, Bo [2 ]
Xu, Xiangchao [3 ]
Zhang, Lixin [4 ]
机构
[1] Shanxi Univ Finance & Econ, Coll Resources & Environm, Taiyuan 030006, Peoples R China
[2] Beijing Normal Univ, Fac Geog Sci, Beijing 100875, Peoples R China
[3] Inst Sci & Technol Informat Shanxi, Taiyuan 030024, Peoples R China
[4] Peking Univ, Coll Urban & Environm Sci, Beijing 100871, Peoples R China
关键词
grazing; mountain meadow; temperate typical steppe; soil physicochemical properties; vegetation nutrients; ORGANIC-CARBON; GRASSLAND ECOSYSTEMS; PHYSICAL-PROPERTIES; NITROGEN STORAGE; FESCUE GRASSLAND; PLANT DIVERSITY; ALPINE MEADOW; EXCLUSION; QUALITY; PHOSPHORUS;
D O I
10.3390/ijerph17124572
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Grazing is one of the most common causes of grassland degradation, therefore, an assessment of soil physicochemical properties and plant nutrients under grazing is important for understanding its influences on ecosystem nutrient cycling and for formulating appropriate management strategies. However, the effects of grazing on grassland soil physicochemical properties and plant nutrients in mountain meadow and temperate typical steppe in the arid regions are still unclear. Therefore, we investigated the vegetation nutrient concentrations of nitrogen, phosphorus and potassium (N, P, and K) as well as soil physicochemical properties in the topmost 40 cm depth soil, to evaluate how these factors respond to grazing disturbance in a mountain meadow and temperate typical steppe within a mountain basin system in arid regions. Our results revealed that the soil bulk density values at depth of 0-40 cm increased after grazing in the mountain meadow and temperate typical steppe, whereas the soil water content decreased in the mountain meadow and increased in the temperate typical steppe after grazing. In the mountain meadow, soil total N and available P in addition to vegetation N and P concentrations increased in response to high-intensity grazing, while soil available N, available K and vegetation K decreased after grazing; in addition, soil pH, soil total P and K showed no significant changes. In the temperate typical steppe, the soil total P, soil available N, P, and K, and vegetation N, P, and K increased under relatively low-intensity grazing, whereas soil pH and soil total K showed no significant changes except for the deceasing soil total N. Our findings showed the different responses of different grassland ecosystems to grazing. Moreover, we propose that further related studies are necessary to better understand the effects of grazing on grassland ecosystems, and thereby provide a theoretical basis for the sustainable use of animal husbandry and ecological restoration of grasslands.
引用
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页码:1 / 16
页数:16
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