Pharmacokinetics and effects of demographic factors on blood 25(OH)D3 levels after a single orally administered high dose of vitamin D3

被引:14
|
作者
Chen, Pei-zhan [1 ]
Li, Mian [1 ]
Duan, Xiao-hua [1 ,2 ]
Jia, Jing-ying [3 ]
Li, Jing-quan [1 ]
Chu, Rui-ai [1 ]
Yu, Chen [3 ]
Han, Jun-hua [4 ]
Wang, Hui [1 ,2 ,4 ]
机构
[1] Chinese Acad Sci, Shanghai Inst Biol Sci, Inst Nutr Sci, Key Lab Food Safety Res, Shanghai 200031, Peoples R China
[2] ShanghaiTech Univ, Sch Life Sci & Technol, Shanghai 200031, Peoples R China
[3] Chinese Acad Sci, Shanghai Clin Ctr, Shanghai 200031, Peoples R China
[4] China Natl Ctr Food Safety Risk Assessment, Beijing 100022, Peoples R China
基金
中国国家自然科学基金;
关键词
vitamin D insufficiency; vitamin D3 intervention; young Chinese people; pharmacokinetics; 25(OH)D3; body weight; D-BINDING PROTEIN; SERUM CALCIOTROPIC HORMONES; IMPAIRED GLUCOSE-TOLERANCE; D SUPPLEMENTATION; INSULIN-SECRETION; D DEFICIENCY; D TOXICITY; CHOLECALCIFEROL; CALCIUM; SENSITIVITY;
D O I
10.1038/aps.2016.82
中图分类号
O6 [化学];
学科分类号
0703 ;
摘要
Aim: To examine the biological consequences and demographic factors that might affect the pharmacokinetics of vitamin D3 after a single high dose intervention in a young Chinese population with vitamin D insufficiency status. Methods: A total of 28 young subjects (25 to 35 years old) with vitamin D insufficiency status [serum 25(OH) D <30 ng/mL] was recruited in Shanghai, China. The subjects were orally administered a single high dose of vitamin D3 (300 000 IU). Baseline characteristics and blood samples were collected at d 0, 1, 2, 3, 7, 28, 56, 84 and 112 after the intervention. The blood biomarker levels were determined with standardized methods. Results: The intervention markedly increased the blood 25(OH) D3 levels within the first five days (mean T-max = 5.1 +/- 2.1 d) and sustained an optimal circulating level of 25(OH) D3 (>= 30 ng/mL) for 56 d. After the intervention, body weight and baseline 25(OH) D3 levels were significantly correlated with circulating 25(OH) D3 levels. No adverse events and no consistently significant changes in serum calcium, creatinine, glucose, parathyroid hormone, vitamin D binding protein, or the urinary calcium/creatinine ratio were observed. However, there was a significant increase in phosphorus after the vitamin D3 intervention. Total cholesterol and triglyceride levels were decreased at the end of the trial. Conclusion: The pharmacokinetics of vitamin D after intervention were influenced by baseline 25(OH) D3 levels and the body weight of the subjects. The results suggest that a single high oral vitamin D3 intervention is safe and efficient for improving the vitamin D status of young Chinese people with vitamin D insufficiency.
引用
收藏
页码:1509 / 1515
页数:7
相关论文
共 50 条
  • [21] Intermittent High-Dose Vitamin D3 Administration in Neonates with Multiple Comorbidities and Vitamin D Insufficiency
    Cirstoveanu, Catalin
    Ionita, Iulia
    Georgescu, Carmina
    Heriseanu, Carmen
    Vasile, Corina Maria
    Bizubac, Mihaela
    CHILDREN-BASEL, 2024, 11 (03):
  • [22] Changes in calcium, 25(OH) vitamin D3 and other biochemical factors during pregnancy
    E. Ainy
    A. A. M. Ghazi
    F. Azizi
    Journal of Endocrinological Investigation, 2006, 29 : 303 - 307
  • [23] The ratio of serum 24,25-dihydroxyvitamin D3 to 25-hydroxyvitamin D3 is predictive of 25-hydroxyvitamin D3 response to vitamin D3 supplementation
    Wagner, Dennis
    Hanwell, Heather E.
    Schnabl, Kareena
    Yazdanpanah, Mehrdad
    Kimball, Samantha
    Fu, Lei
    Sidhom, Gloria
    Rousseau, Derick
    Cole, David E. C.
    Vieth, Reinhold
    JOURNAL OF STEROID BIOCHEMISTRY AND MOLECULAR BIOLOGY, 2011, 126 (3-5) : 72 - 77
  • [24] Beneficial Impact of Inhaled 25(OH)-Vitamin D3 and 1,25(OH)2-Vitamin D3 on Pulmonary Response in the Murine Model of Hypersensitivity Pneumonitis
    Lemieszek, Marta Kinga
    Chojnacki, Michal
    Pasnik, Iwona
    Gawrys, Wiktoria
    Wilczynska, Alicja
    Lesniowska, Ilona
    Anisiewicz, Jakub
    INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 2024, 25 (19)
  • [25] Vitamin D3 and 25-hydroxyvitamin D3 in raw and cooked pork cuts
    Clausen, I
    Jakobsen, J
    Leth, T
    Ovesen, L
    JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2003, 16 (05) : 575 - 585
  • [26] Antidepressants differentially related to 1,25-(OH)2 vitamin D3 and 25-(OH) vitamin D3 in late-life depression
    Voshaar, R. C. Oude
    Derks, W. J.
    Comijs, H. C.
    Schoevers, R. A.
    de Borst, M. H.
    Marijnissen, R. M.
    TRANSLATIONAL PSYCHIATRY, 2014, 4 : e383 - e383
  • [27] Overreporting of vitamin D deficiency with the Roche Elecsys Vitamin D3 (25-OH) method
    Connell, A. B.
    Jenkins, N.
    Black, M.
    Pasco, J. A.
    Kotowicz, M. A.
    Schneider, H-G.
    PATHOLOGY, 2011, 43 (04) : 368 - 371
  • [28] Randomized trial of two doses of vitamin D3 in preterm infants &lt;32 weeks: Dose impact on achieving desired serum 25(OH)D3 in a NICU population
    Anderson-Berry, Ann
    Thoene, Melissa
    Wagner, Julie
    Lyden, Elizabeth
    Jones, Glenville
    Kaufmann, Martin
    Van Ormer, Matthew
    Hanson, Corrine
    PLOS ONE, 2017, 12 (10):
  • [29] Effects of dietary vitamin D3 or 25-hydroxyvitamin D3 on mineral metabolism in growing calves.
    Zimpel, R.
    Poindexter, M. B.
    Vieira-Neto, A.
    Husnain, A.
    Buoniconti, S.
    Celi, P.
    Cortinhas, C.
    Nelson, C. D.
    Santos, J. E. P.
    JOURNAL OF DAIRY SCIENCE, 2019, 102 : 65 - 66
  • [30] Nongenomic and genomic effects of 1α,25(OH)2 vitamin D3 in rat testis
    Zanatta, Leila
    Zamoner, Ariane
    Zanatta, Ana Paula
    Bouraima-Lelong, Helene
    Delalande, Christelle
    Bois, Camille
    Carreau, Serge
    Mena Barreto Silva, Fatima Regina
    LIFE SCIENCES, 2011, 89 (15-16) : 515 - 523