PHOSPHATIDYLCHOLINE CONTAINING LONG CHAIN OMEGA-3 FATTY ACIDS: A TREATMENT ADJUNCT FOR PATIENTS WITH ANOREXIA NERVOSA?

被引:3
|
作者
Patsalos, Olivia [1 ]
Mavrogiannidis, Theodoros [1 ,2 ]
Dalton, Bethan [1 ]
Field, Catherine J. [3 ]
Himmerich, Hubertus [1 ]
机构
[1] Kings Coll London, Inst Psychiat Psychol & Neurosci, Dept Psychol Med, London, England
[2] Aristotle Univ Thessaloniki, Sch Med, Thessaloniki, Greece
[3] Univ Alberta, Fac Agr Life & Environm Sci, Dept Agr Food & Nutr Sci, Edmonton, AB, Canada
关键词
omega-3 fatty acids; choline; phosphatidylcholine; cytokines; anorexia nervosa; ESSENTIAL FATTY-ACIDS; MAJOR DEPRESSIVE DISORDER; EATING-DISORDERS; CHOLINE; BRAIN; SUPPLEMENTATION; ADOLESCENTS; WEIGHT; WOMEN;
D O I
10.24869/psyd.2020.55
中图分类号
R749 [精神病学];
学科分类号
100205 ;
摘要
Background: Anorexia nervosa (AN) is a serious mental disorder with a high mortality rate and often a chronic course. In contrast to many other common mental disorders, there is no drug therapy approved for AN. Methods: We performed a narrative literature review to consider whether a choline-containing molecule, such as phosphatidylcholine (PC), with an omega (omega)-3 long chain polyunsaturated fatty acid (LCPUFA) could be a potential future medicinal treatment for AN. Results: Choline and LCPUFAs have individually shown benefit for mental health. Case series and pilot studies suggest omega-3 LCPUFAs may be effective in eating disorders. However, pharmacodynamic and pharmacokinetic considerations suggest a greater benefit from the combination of both components. Conclusion: The combination of a choline-containing molecule with an omega-3 LCPUFA may be clinically effective and well tolerated. This idea is supported by the current literature on the role of inflammation, the microbiome, the gut-brain-axis, hormonal, neurotransmitter and intracellular signalling, and on the structure and fluidity of nerve cells membranes in patients with AN.
引用
收藏
页码:55 / 59
页数:5
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