Anti-inflammatory effects of glycyrol isolated from Glycyrrhiza uralensis in LPS-stimulated RAW264.7 macrophages

被引:138
作者
Shin, Eun Myoung [1 ]
Zhou, Hong Yu [1 ,2 ]
Guo, Lian Yu [1 ]
Kim, Jeong Ah [3 ]
Lee, Seung Ho [3 ]
Merfort, Irmgard [4 ]
Kang, Sam Sik [1 ]
Kim, Hak Sung [5 ]
Kim, Sanghee [1 ]
Kim, Yeong Shik [1 ]
机构
[1] Seoul Natl Univ, Coll Pharm, Inst Nat Prod Res, Seoul 151742, South Korea
[2] Shenyang Pharmaceut Univ, Coll Pharm, Dept Pharmacol, Shenyang 110016, Peoples R China
[3] Yeungnam Univ, Coll Pharm, Kyongsan 712749, South Korea
[4] Univ Freiburg, Dept Pharmaceut Biol & Biotechnol, D-79104 Freiburg, Germany
[5] Wonkwong Univ, Coll Pharm, Iksan 570749, South Korea
关键词
Glycyrrhizae Radix; Glycyrol; Anti-inflammatory activity; NF-kappa B; iNOS; COX-2;
D O I
10.1016/j.intimp.2008.06.008
中图分类号
R392 [医学免疫学]; Q939.91 [免疫学];
学科分类号
100102 ;
摘要
The anti-inflammatory effects of glycyrol, a benzofuran coumarin isolated from Glycyrrhizae Radix, were studied. Glycyrol of 5, 25 and 50 mu M dose-dependently inhibited nitric oxide (NO) production by down-regulating inducible nitric oxide synthase (iNOS), and alleviated cyclooxygenase-2 (COX-2) expression in LPS-stimutated RAW264.7 macrophages, in both the mRNA and the protein. Furthermore, glycyrol dose-dependently decreased the mRNA of the pro-inflammatory cytokines IL-1 beta and IL-6. LPS-induced NF-kappa B activation was prevented in RAW264.7 macrophages by inhibition of I-kappa B alpha phosphorylation. In addition, administration of glycyrol (30 and 100 mg/kg, i.p) reduced the thickness of carrageenan-induced mouse-paw edema swelling. Taken together, our results indicate that glycyrol is an important anti-inflammatory constituent of Glycyrrhizae Radix, and that its anti-inflammatory effect is attributed to the inhibition I-kappa B alpha phosphorylation. (C) 2008 Elsevier B.V. All rights reserved.
引用
收藏
页码:1524 / 1532
页数:9
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