Combination of TLC and HPLC-MS/MS methods. Approach to a rational quality control of Chinese star anise

In this study, a methodological approach for an effective and reliable quality control of Chinese star anise (Illicium verum Hook. F.) is developed and validated. A combined method of TLC and HPLC-MS/MS was used for differentiation of various Illicium species, especially Chinese and Japanese star anise. Species can be distinguished by their TLC flavonoid pattern. A sensitive and selective HPLC/ESI-MS/MS method was developed for the detection and quantification of lower admixtures of I. anisatum and of further toxic Illicium species at a low concentration range using the sesquiterpene lactone anisatin as a marker. The proposed assay includes a solid-phase extraction cleanup procedure with a high recovery (> 90%). Chromatographic separation of anisatin was carried out on a Cl 8 column, followed by MS detection using ESI in negative mode. The precursor/product ion transitions m/z 327 -> 127 (quantifier) and m/z 327 -> 297 (qualifier) were monitored. Statistical evaluation of this multi reaction-monitoring procedure reveals good linearity and intra- and interday precision. The limits of detection and quantification are 1.2 and 3.9 mu g/kg, respectively.