Anaerobically digested food waste in compost for Agaricus bisporus and Agaricus subrufescens and its effect on mushroom productivity

被引:23
作者
Stoknes, Ketil [1 ]
Beyer, David M. [2 ]
Norgaard, Erik
机构
[1] Univ Oslo, Dept Biol, N-0316 Oslo, Norway
[2] Penn State Univ, Dept Plant Pathol, University Pk, PA 16802 USA
关键词
Agaricus bisporus; Agaricus blazei; Agaricus brasiliensis; Agaricus subrufescens; anaerobic digestion; biogas; compost; digestate; food waste; industrial ecology; mushroom substrate; MEDICINAL MUSHROOM; STRAW; CULTIVATION;
D O I
10.1002/jsfa.6026
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
Background Source-separated food waste is increasingly being treated by means of hygienisation followed by anaerobic digestion. The fibrous digester residue (digestate) is a potential mushroom substrate, while heat from the biogas can provide steam for the cultivation process. Using bag experiments the present study explored digestate as a full substitute for chicken manure conventionally used in mushroom composts. Results After mixing, a rapid temperature development in the compost was stimulated by a small amount of chicken manure, as aerobic microbial seeding. Mechanical elimination of lumps was essential for full mycelial colonisation. Three straw digestate composts had Agaricus bisporus mushroom yields above 370gkg-1 substrate. The optimal compost water content was 600gkg-1 at inoculation, and high digestate content (up to 500gkg-1 by dry weight) did not affect yield for this species. High yields of A. subrufescens (200gkg-1) were related to drier composts of lower digestate content (more straw) and lower pH values at inoculation. Conclusion Digestate successfully substituted chicken manure in straw composts without affecting mushroom yields for both species. There were no clear differences between straw digestate and control composts in terms of mushroom dry matter, size, nitrogen or ash content. (c) 2013 Society of Chemical Industry
引用
收藏
页码:2188 / 2200
页数:13
相关论文
共 50 条
  • [41] The effect of peats from different origin on yield and earliness in mushroom (Agaricus bisporus L.) cultivation
    Erkel, Emine I.
    JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT, 2009, 7 (02): : 773 - 776
  • [42] EFFECT OF NUTRIENT SUPPLEMENTATION ON FLAVOR, QUALITY, AND SHELF-LIFE OF THE CULTIVATED MUSHROOM, AGARICUS-BISPORUS
    MAU, JL
    BEELMAN, RB
    ZIEGLER, GR
    ROYSE, DJ
    MYCOLOGIA, 1991, 83 (02) : 142 - 149
  • [43] Microbial community succession patterns and assembly mechanisms in the white button mushroom (Agaricus bisporus) production with corn straw-based compost
    Qian, Keqing
    Dong, Peng
    Alim, Arman
    Li, You
    Qi, Zhengxiang
    Jacob, Muharagi Samwel
    Su, Wenxin
    Liu, Ze
    Li, Weijian
    Xu, Anran
    Zhang, Bo
    Li, Yu
    Li, Xiao
    ENVIRONMENTAL TECHNOLOGY & INNOVATION, 2025, 38
  • [44] Production of a protease inhibitor from edible mushroom Agaricus bisporus and its statistical optimization by response surface methodology
    Vishvakarma, Reena
    Mishra, Abha
    PREPARATIVE BIOCHEMISTRY & BIOTECHNOLOGY, 2017, 47 (05) : 450 - 457
  • [45] Optimization of active pectin coating formulation and its effect on surface morphology and shelf-life of white button mushroom (Agaricus bisporus)
    Dhawan, Anshul
    Chakraborty, Snehasis
    MEASUREMENT: FOOD, 2024, 13
  • [46] Effect of Electron Beam Irradiation on Postharvest Quality and Selected Enzyme Activities of the White Button Mushroom, Agaricus bisporus
    Duan, Zhanfeng
    Xing, Zengtao
    Shao, Yi
    Zhao, Xiaoyan
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2010, 58 (17) : 9617 - 9621
  • [47] The physical structure of compost and C and N utilization during composting and mushroom growth in Agaricus bisporus cultivation with rice, wheat, and reed straw-based composts
    Wang, Qian
    Juan, Jiaxiang
    Xiao, Tingting
    Zhang, Jinjing
    Chen, Hui
    Song, Xiaoxia
    Chen, Mingjie
    Huang, Jianchun
    APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 2021, 105 (09) : 3811 - 3823
  • [48] Effect of Electron Beam Generated X-ray Pretreatment on Postharvest Storage Quality of the Mushroom Agaricus bisporus
    Cui, Yuan
    Zhong, Yuanyuan
    Yu, Jiangtao
    Bai, Junqing
    Ma, Ji
    Li, Mei
    Shipin Kexue/Food Science, 2024, 45 (23): : 242 - 249
  • [49] Cultivation of Agaricus bisporus on wheat straw and waste tea leaves based compost formulas using wheat chaff as activator material
    Peker, Huseyin
    Baysal, Ergun
    Yigitbasi, Osman Nuri
    Simsek, Hakan
    Colak, Mehmet
    Toker, Hilmi
    AFRICAN JOURNAL OF BIOTECHNOLOGY, 2007, 6 (04): : 400 - 409
  • [50] Effect of baking and freeze-drying on the direct and indirect mutagenicity of extracts from the edible mushroom Agaricus bisporus
    Walton, K
    Walker, R
    Ioannides, C
    FOOD AND CHEMICAL TOXICOLOGY, 1998, 36 (04) : 315 - 320