Autotoxic effects of Hot pepper (Capsicum annuum L.) on Lettuce (Lactuca sativa L.)

被引：0

作者：

Sun, Haiyan ^{[1
]}

Wang, Yan ^{[1
]}

机构：

[1] Harbin Inst Technol, Ctr Sci Res, Harbin 150001, Peoples R China

来源：

ALLELOPATHY JOURNAL | 2013年 / 32卷 / 01期

关键词：

Autotoxic potential; CRETS; hot pepper; lettuce; plant part extracts; root leachates; IDENTIFICATION; ALLELOPATHY; MECHANISMS;

D O I：

暂无

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

Autotoxic effects of hot pepper on seed germination and growth of itself and lettuce were examined. Root leachates of hot pepper significantly inhibited the germination and radicle length of hot pepper and lettuce and the inhibitory effects increased with concentration. The leachates affected germination and seedling growth of lettuce more than hot pepper. The inhibitory effects of hot pepper on lettuce were noticed throughout the experimental period and were highest between 51-60 days. The autotoxic potential of leaf extract and root leachates was higher than root and stem extracts.

引用

页码：49 / 55

页数：7

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