Mediterranean Diet and Risk of Hyperuricemia in Elderly Subjects at High Cardiovascular Risk

被引：0
|
作者：
Guasch-Ferre, Marta [1 ]
Bullo, Monica [1 ]
Babio, Nancy [1 ]
Martinez-Gonzalez, Miguel-Angel [2 ]
Estruch, Ramon [3 ]
Covas, Maria-Isabel [4 ]
Waernberg, Julia [5 ]
Serra-Majem, Lluis [6 ]
Basora, Josep
Salas-Salvado, Jordi [1 ]
机构：
[1] Univ Rovira & Virgili, IISPV, Fac Med & Hlth Sci, Human Nutr Unit,Hosp Univ Sant Joan Reus, E-43201 Reus, Spain
[2] Univ Navarra, Dept Prevent Med & Publ Hlth, E-31080 Pamplona, Spain
[3] Univ Barcelona, Dept Internal Med, Hosp Clin, Inst Invest Biomed August Pi & Sunyer, Barcelona, Spain
[4] Inst Municipal Invest Med, Cardiovasc Risk & Nutr Res Grp, E-08003 Barcelona, Spain
[5] Univ Malaga, Dept Prevent Med, E-29071 Malaga, Spain
[6] Univ Las Palmas Gran Canaria, Dept Clin Sci, Las Palmas Gran Canaria, Spain
来源：
ANNALS OF NUTRITION AND METABOLISM | 2013年 / 62卷
关键词：
D O I：
暂无
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
引用
收藏
页码：17 / 17
页数：1
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