Content fat and calorie of human milk is affected by interactions between maternal age and body mass index

被引：28

作者：

Hahn, Won-Ho ^{[1
]}

Jeong, Tchaewon ^{[2
]}

Park, Suyeon ^{[3
]}

Song, Seunghyun ^{[4
]}

Kang, Nam Mi ^{[5
]}

机构：

[1] Soon Chun Hyang Univ, Seoul Hosp, Sch Med, Dept Pediat, Seoul, South Korea

[2] Konkuk Univ, Univ Ind Cooperat Univ, Chungju Si, South Korea

[3] Soonchunhyang Med Ctr, Dept Biostat, Seoul, South Korea

[4] Univ Antwerp, Dept Polit Sci, Fac Social Sci, Antwerp, Belgium

[5] Konkuk Univ, Dept Nursing, 268 Chungwondaero, Chungju Si 380701, Chungcheongbuk, South Korea

来源：

JOURNAL OF MATERNAL-FETAL & NEONATAL MEDICINE | 2018年 / 31卷 / 10期

基金：

新加坡国家研究基金会;

关键词：

Breast milk; calorie; fat; protein; BREAST-MILK; MACRONUTRIENT COMPOSITION; MOTHERS; ENERGY;

D O I：

10.1080/14767058.2017.1315660

中图分类号：

R71 [妇产科学];

学科分类号：

100211 ;

摘要：

Purpose: We evaluated the association between macronutrients of human milk (HM), and interactions between maternal age and body mass index(BMI) in matched conditions.Material and methods: Totally, 80 HM samples were collected from healthy breast-feeding mothers at fourth week of lactation. HM macronutrients and maternal data were analyzed. Mothers were subgrouped into four groups by maternal age (20s/30s) and BMI (overweight/normal).Results: Two-way ANOVA revealed significant interactions between age and BMI to affect macronutrients; fat, carbohydrate, and calories. Moreover, different responses of fat and calorie to BMI were found in different age groups.Conclusions: The evaluation of over- or under-weighted infants warrants considering both of maternal age and BMI.

引用

页码：1385 / 1388

页数：4

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