Understanding the Influence of Cues from Other Customers in the Service Experience: A Scale Development and Validation

被引:235
作者
Brocato, E. Deanne [2 ]
Voorhees, Clay M. [3 ]
Baker, Julie [1 ]
机构
[1] Texas Christian Univ, Dept Mkt, MJ Neely Sch Business, Ft Worth, TX 76129 USA
[2] Iowa State Univ, Coll Business, Ames, IA 50011 USA
[3] Michigan State Univ, Dept Mkt, Eli Broad Coll Business, E Lansing, MI 48824 USA
关键词
Perceptions of other customers; Scale development; Retail customer behavior; Retail customer experience; COMMON METHOD VARIANCE; STORE ATMOSPHERE; PHYSICAL SURROUNDINGS; IMPACT; CONSUMERS; PERCEPTIONS; PSYCHOLOGY; ENCOUNTERS; PARADIGM;
D O I
10.1016/j.jretai.2012.01.006
中图分类号
F [经济];
学科分类号
02 ;
摘要
During most consumer exchanges, particularly in service and retailing settings, customers are "in the factory" and, as a result, the presence of other customers can have a profound impact on customer experiences. Despite studies demonstrating the importance of managing the customer experience and customer portfolios, the marketing literature lacks a comprehensive scale that can be used to assess individuals' perceptions of other customers during commercial transactions. This study conceptualizes a three-dimension, Other Customer Perception (OCP) scale to address this gap. Using a seven-step scale development process, the multi-dimensional conceptualization is supported and validated and the research demonstrates the impact of the OCP dimensions on consumers' approach and avoidance intentions. The findings provide a clearer understanding of how other customers can indirectly influence assessments of a customer exchange and can assist in the measurement of other customer perceptions in future research efforts. (C) 2012 New York University. Published by Elsevier Inc. All rights reserved.
引用
收藏
页码:384 / 398
页数:15
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