Nutrition improvement program for rural compulsory education students and individual health

被引：4
作者：
Liang, Yinhe [1 ]
Chen, Xiyin [2 ]
Zhao, Chenxiao [3 ]
Jiang, Shaoxiang [4 ,5 ]
机构：
[1] Cent Univ Finance & Econ, Sch Econ, Beijing, Peoples R China
[2] Johns Hopkins Bloomberg Sch Publ Hlth, Dept Int Hlth, Baltimore, MD USA
[3] China Export & Credit Insurance Corp, Beijing, Peoples R China
[4] Peking Univ, Inst Global Hlth & Dev, Beijing, Peoples R China
[5] Peking Univ, Natl Sch Dev, Beijing, Peoples R China
来源：
FRONTIERS IN PUBLIC HEALTH | 2022年 / 10卷
基金：
国家教育部科学基金资助;
关键词：
nutrition improvement program; adolescent health; health services and outcomes research; children health; rural compulsory education; SCHOOL BREAKFAST PROGRAM; PARENTAL MIGRATION; CHILDREN; IMPACT; BOYS; ACHIEVEMENT; BEHAVIOR; GROWTH;
D O I：
10.3389/fpubh.2022.1051810
中图分类号：
R1 [预防医学、卫生学];
学科分类号：
1004 ; 120402 ;
摘要：
We use the county-by-county rollout of the program and employ the difference-in-difference (DID) methodology to identify the effects of the implementation of the nutrition improvement program for rural compulsory education students on adolescent health. The results show that the nutrition improvement program reduces the frequency and probability of illness and improves the students' health status. The heterogeneity analysis indicates that the children in western regions and children left behind have a greater marginal improvement. It finds that the nutrition improvement program for rural compulsory education students improves adolescent health through diversifying nutrition intake to alleviate malnutrition and developmental delay in impoverished areas. The program can promote adolescent health in impoverished areas, which has a role in improving regional health disparities and alleviating the intergenerational entrenchment of poverty.
引用
收藏
页数：12
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