Short- and long-term conditioning of a temperate marine diatom community to acidification and warming

被引:95
|
作者
Tatters, Avery O. [1 ]
Roleda, Michael Y. [2 ]
Schnetzer, Astrid [1 ]
Fu, Feixue [1 ]
Hurd, Catriona L. [2 ]
Boyd, Philip W. [4 ]
Caron, David A. [1 ]
Lie, Alle A. Y. [1 ]
Hoffmann, Linn J. [3 ]
Hutchins, David A. [1 ]
机构
[1] Univ So Calif, Dept Biol Sci, Los Angeles, CA 90089 USA
[2] Univ Otago, Dept Bot, Dunedin 9054, New Zealand
[3] Univ Otago, Dept Chem, Dunedin 9054, New Zealand
[4] Univ Otago, Dept Chem, Ctr Chem & Phys Oceanog, Natl Inst Water & Atmosphere, Dunedin 9012, New Zealand
基金
美国国家科学基金会;
关键词
ocean acidification; warming; diatom; phytoplankton community; competition; adaptation; OCEAN ACIDIFICATION; CARBONIC-ACID; PHYTOPLANKTON COMMUNITY; CHANGING PCO(2); FRESH-WATER; CO2; GROWTH; SEAWATER; PHOTOSYNTHESIS; EVOLUTION;
D O I
10.1098/rstb.2012.0437
中图分类号
Q [生物科学];
学科分类号
07 ; 0710 ; 09 ;
摘要
Ocean acidification and greenhouse warming will interactively influence competitive success of key phytoplankton groups such as diatoms, but how long-term responses to global change will affect community structure is unknown. We incubated a mixed natural diatom community from coastal New Zealand waters in a short-term (two-week) incubation experiment using a factorial matrix of warming and/or elevated pCO(2) and measured effects on community structure. We then isolated the dominant diatoms in clonal cultures and conditioned them for 1 year under the same temperature and pCO(2) conditions from which they were isolated, in order to allow for extended selection or acclimation by these abiotic environmental change factors in the absence of interspecific interactions. These conditioned isolates were then recombined into 'artificial' communities modelled after the original natural assemblage and allowed to compete under conditions identical to those in the short-term natural community experiment. In general, the resulting structure of both the unconditioned natural community and conditioned 'artificial' community experiments was similar, despite differences such as the loss of two species in the latter. pCO(2) and temperature had both individual and interactive effects on community structure, but temperature was more influential, as warming significantly reduced species richness. In this case, our short-term manipulative experiment with a mixed natural assemblage spanning weeks served as a reasonable proxy to predict the effects of global change forcing on diatom community structure after the component species were conditioned in isolation over an extended timescale. Future studies will be required to assess whether or not this is also the case for other types of algal communities from other marine regimes.
引用
收藏
页数:14
相关论文
共 50 条
  • [21] The long-term dynamics of biodiversity and stability of the diatom community under climate warming in a Tibetan alpine lake
    Zhao, Yanjie
    Wang, Rong
    Qiu, Hengshuai
    Zheng, Wenxiu
    Zhang, Enlou
    Yang, Xiangdong
    PALAEOGEOGRAPHY PALAEOCLIMATOLOGY PALAEOECOLOGY, 2025, 667
  • [22] Short- and long-term impacts of variable hypoxia exposures on kelp forest sea urchins
    Low, Natalie H. N.
    Micheli, Fiorenza
    SCIENTIFIC REPORTS, 2020, 10 (01)
  • [23] Simplification, not "tropicalization", of temperate marine ecosystems under ocean warming and acidification
    Agostini, Sylvain
    Harvey, Ben P.
    Milazzo, Marco
    Wada, Shigeki
    Kon, Koetsu
    Floc'h, Nicolas
    Komatsu, Kosei
    Kuroyama, Mayumi
    Hall-Spencer, Jason M.
    GLOBAL CHANGE BIOLOGY, 2021, 27 (19) : 4771 - 4784
  • [24] Enzymic moderations of bacterial and fungal communities on short- and long-term warming impacts on soil organic carbon
    Wang, Hui
    Li, Jinquan
    Chen, Hongyang
    Liu, Hao
    Nie, Ming
    SCIENCE OF THE TOTAL ENVIRONMENT, 2022, 804
  • [25] SHORT- AND LONG-TERM CHANGES IN CHROMOSOMAL INVERSION POLYMORPHISM AND GLOBAL WARMING: DROSOPHILA SUBOBSCURA FROM THE BALKANS
    Zivanovic, Goran
    Arenas, Conxita
    Mestresc, Francesc
    ISRAEL JOURNAL OF ECOLOGY & EVOLUTION, 2012, 58 (04) : 289 - 311
  • [26] Short-term suboptimal low temperature has short- and long-term effects on melon seedlings
    Li, Meng
    Duan, Xiaoyu
    Liu, Tao
    Qi, Hongyan
    SCIENTIA HORTICULTURAE, 2022, 297
  • [27] Embryonic response to long-term exposure of the marine crustacean Nephrops norvegicus to ocean acidification and elevated temperature
    Styf, Hannah K.
    Skold, Helen Nilsson
    Eriksson, Susanne P.
    ECOLOGY AND EVOLUTION, 2013, 3 (15): : 5055 - 5065
  • [28] Long-term mesocosms study of the effects of ocean acidification on growth and physiology of the sea urchin Echinometra mathaei
    Moulin, Laure
    Grosjean, Philippe
    Leblud, Julien
    Batigny, Antoine
    Collard, Marie
    Dubois, Philippe
    MARINE ENVIRONMENTAL RESEARCH, 2015, 103 : 103 - 114
  • [29] Lack of oxidative damage on temperate juvenile catsharks after a long-term ocean acidification exposure
    Pegado, Maria Rita
    Santos, Catarina P.
    Pimentel, Marta
    Cyrne, Ricardo
    Sampaio, Eduardo
    Temporao, Ana
    Rockner, Janina
    Diniz, Mario
    Rosa, Rui
    MARINE BIOLOGY, 2020, 167 (11)
  • [30] Short- and Long-Term Effectiveness of Coral Disease Treatments
    Neely, Karen L.
    Shea, Colin P.
    Macaulay, Kevin A.
    Hower, Emily K.
    Dobler, Michelle A.
    FRONTIERS IN MARINE SCIENCE, 2021, 8