Preparation and characterization of impregnated activated carbon from palm kernel shell and coconut shell for CO2 capture

被引：131

作者：

Hidayu, A. R. ^{[1
]}

Muda, N. ^{[1
]}

机构：

[1] TNB Res Sdn Bhd, Kawasan Inst Penyelidikan, Low Carbon Power Generat Res Grp, 1 Lorong Ayer Itam, Kajang 43000, Selangor, Malaysia

来源：

PROCEEDING OF 4TH INTERNATIONAL CONFERENCE ON PROCESS ENGINEERING AND ADVANCED MATERIALS (ICPEAM 2016) | 2016年 / 148卷

关键词：

Palm kernel shell; Coconut shell; Activated carbon; Physical activation; Chemical activation; Impregnation; Physical-chemical properties; ADSORPTION; REMOVAL; MERCURY;

D O I：

10.1016/j.proeng.2016.06.463

中图分类号：

T [工业技术];

学科分类号：

08 ;

摘要：

Activated carbon was produced from palm kernel shell (PKS) and coconut shell (CS) through physical steam activation and chemical activation. The optimum activation temperature for physical activation is 800 degrees C and for chemical activation is 550 degrees C. The activated carbons produced also loaded with different metal oxides (BaO, MgO, CuO, TiO2 and CeO2). Both loaded and unloaded activated carbons are characterized using ultimate analysis, BET surface area measurement method, fourier transform infrared (FT-IR) analysis and x-ray diffraction (XRD) analysis. The BET surface area and pore volumes showed that the activated carbons prepared from PKS by chemical activation (PCAC) and from CS by physical activation (CPAC) were found to be much higher than others activated carbons. Hence, the metal oxides were loaded on these two activated carbons. The loaded and unloaded activated carbons produced will be tested for application of CO2 adsorption from the simulated flue gas. (C) 2016 The Authors. Published by Elsevier Ltd.

引用

页码：106 / 113

页数：8

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