Worldwide Dietary Therapies for Adults With Epilepsy and Other Disorders

被引:25
作者
Cervenka, Mackenzie C. [1 ]
Henry, Bobbie [2 ]
Nathan, Janak [3 ]
Wood, Susan [4 ]
Volek, Jeff S. [5 ]
机构
[1] Johns Hopkins Univ, Sch Med, Dept Neurol, Baltimore, MD 21287 USA
[2] Johns Hopkins Univ, Sch Med, Inst Clin & Translat Res, Baltimore, MD 21287 USA
[3] Shushrusha Hosp, Dept Neurol, Mumbai, Maharashtra, India
[4] Matthews Friends, Lingfield, England
[5] Univ Connecticut, Dept Kinesiol, Storrs, CT USA
关键词
ketogenic diet; Atkins; seizure; epilepsy; adult; FATTY-ACID-COMPOSITION; CORONARY-HEART-DISEASE; LOW-CARBOHYDRATE DIET; MODIFIED ATKINS DIET; KETOGENIC DIET; CARDIOVASCULAR-DISEASE; REFRACTORY EPILEPSY; METABOLIC SYNDROME; OBESE-PATIENTS; COHORT;
D O I
10.1177/0883073813488671
中图分类号
R74 [神经病学与精神病学];
学科分类号
摘要
During the 3rd International Symposium on Dietary Therapies held in Chicago, Illinois, there was a first-ever, half-day session devoted to the management of adults with epilepsy and other disorders with dietary treatments. Speakers from 3 different continents shared their successes, challenges, and future directions in their management of these patients. Diets used to treat adults included the classic ketogenic diet, the modified Atkins diet, and a low glycemic index treatment. The utility of dietary therapies was demonstrated not only in patients with epilepsy but also patients with propriospinal myoclonus, astrocytoma, type 2 diabetes, obesity, hyperlipidemia, and metabolic disorder. The session provided evidence that dietary therapies are safe and effective in adults.
引用
收藏
页码:1034 / 1040
页数:7
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