共 10 条
- [1] Lycopene and Citrulline Contents in Watermelon (Citrullus lanatus) Fruit with Different Ploidy and Changes during Fruit Development IV INTERNATIONAL SYMPOSIUM ON CUCURBITS, 2010, 871 : 543 - 549
- [2] Genetic Analysis of Fruit Quality Traits in Sweet Watermelon (Citrullus lanatus var. lanatus): A Review FRONTIERS IN PLANT SCIENCE, 2022, 13
- [3] Impact of microencapsulated watermelon (Citrullus lanatus) and beetroot (Beta vulgaris L) on storage stability of l-citrulline and dietary nitrate JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 2021, 58 (12): : 4730 - 4737
- [8] Morpho-biochemical characterization and D2 analysis of watermelon (Citrullus lanatus) landraces from India and exotic germplasm INDIAN JOURNAL OF AGRICULTURAL SCIENCES, 2018, 88 (10): : 1633 - 1639